Status and prospects of fisheries eco-labelling in Nigeria

Eco-labelling has emerged as a promising tool to promote sustainability in fisheries by providing consumers with information about the environmental impact of seafood products. This paper explores the current status of eco-labelling in fisheries in Nigeria, including its benefits, challenges, and prospects. Drawing on a review of relevant literature, this paper examines the prospects of existing eco-labelling schemes and their introduction in the Nigerian fish market, the challenges related to certification criteria and enforcement, and the potential for improvement through policy making by the government and creating more public awareness of the importance of fisheries sustainability and conservation.