Authors

• Xinyu Zhou (ORCID: https://orcid.org/0000-0003-1908-0357)
• Jing Sui (ORCID: https://orcid.org/0000-0002-3997-8968)
• Chenhong Zhang (ORCID: https://orcid.org/0000-0002-4462-892X)
• Bangmin Yin
• Zheng‐Jiang Zhu (ORCID: https://orcid.org/0000-0002-3272-3567)
• Kai Guo (ORCID: https://orcid.org/0009-0008-6665-8792)
• Yuping Cai (ORCID: https://orcid.org/0000-0002-5701-3609)
• Xiaofei Yu (ORCID: https://orcid.org/0000-0002-1712-331X)
• Ming Xu (ORCID: https://orcid.org/0000-0001-5234-2203)
• Lige Zhang (ORCID: https://orcid.org/0009-0002-3845-0413)
• Aijing Geng
• Luman Zhang
• Chengzhi Chen (ORCID: https://orcid.org/0000-0002-1087-4911)
• Xuemei Li (ORCID: https://orcid.org/0000-0002-5966-6240)
• Teng Teng (ORCID: https://orcid.org/0000-0003-3701-0002)
• Fei Chen (ORCID: https://orcid.org/0009-0000-0846-537X)
• Jushuang Zhang
• Fang Huang (ORCID: https://orcid.org/0000-0001-5171-145X)

Institutions

• China Mobile (China) (CN)
• Fudan University (CN)
• Beijing Normal University (CN)
• Shanghai Institute of Organic Chemistry (CN)
• Chinese Institute for Brain Research (CN)
• The Affiliated Yongchuan Hospital of Chongqing Medical University (CN)
• Chongqing Public Health Medical Center (CN)
• Chongqing Medical University (CN)

Publication Details

Journal

Microbiome

Published

2025-05-19

DOI

https://doi.org/10.1186/s40168-025-02122-w

Citations

11

Primary Topic

Diet and metabolism studies

Type

article

Field-Weighted Citation Impact

12.81

Funders

• National Natural Science Foundation of China
• China Postdoctoral Science Foundation
• Natural Science Foundation of Chongqing
• Centre Scientifique et Technique du Bâtiment
• National Key Research and Development Program of China