Well fed

Creating a ‘positive eating environment’ and introducing new foods without pressure can help children to enjoy a healthy diet, explains Annette Rawstrone

Authors

Publication Details

Journal
Nursery World
Published
2025-05-02
DOI
https://doi.org/10.12968/nuwa.2025.5.33
Primary Topic
Culinary Culture and Tourism
Type
article
Field-Weighted Citation Impact
0.00
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article

Well fed

Annette Rawstrone
Nursery World
Culinary Culture and Tourism
article

Well fed

Annette Rawstrone
article en

Abstract

Creating a ‘positive eating environment’ and introducing new foods without pressure can help children to enjoy a healthy diet, explains Annette Rawstrone

Nursery WorldVol. 2025(5)
Openalex Percentile: Top 87%
Culinary Culture and Tourism
DOISourceOpenAlex
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Well fed — Annette Rawstrone · Nursery World (2025) | TGRS Research Map | TGRS