Optimisation of reaction temperature during carboxylation of single and mixed model bio-derived phenolics as effective route for CO2 utilisation

• Investigation of Kolbe-Schmitt reactions of single and mixtures of phenolic sodium salts • Influence of reaction temperature on carboxylation products studied from 175 – 225°C • Mono-carboxylation was favoured across all temperatures with the individual phenolics • Competing CO 2 insertion at ortho and para positions in mono-carboxylated products observed • With mixed phenolic sodium salts, formation of valuable dicarboxylic acids favoured at 225°C This study investigates the temperature-dependent carboxylation of single and mixed biomass-derived phenolic sodium salts with CO₂ via the Kolbe–Schmitt reaction. Reactions were performed at T = 175–225 °C, t = 2 h, and pCO₂ = 30 bar. Five model phenolics; phenol, 2-cresol, guaiacol, catechol, and syringol were examined individually and in mixtures. Characterisation via high-performance liquid chromatography (HPLC) and nuclear magnetic resonance (NMR) analysis showed that 2-hydroxybenzoic and dicarboxylic acids were favoured at higher temperatures, while 4-hydroxybenzoic acids dominated at 175 °C. In mixtures, dicarboxylic acid yields increased significantly, reaching 41.9% for 2,3-dihydroxyterephthalic acid and 20.5% for 2-hydroxyisophthalic acid. These dicarboxylic acids possess up to 10-fold higher market value than their monocarboxylic counterparts. Syringic acid synthesis via Kolbe–Schmitt is reported here for the first time, with yields rising to 33.0% in mixtures versus <2.0% molar yield when reacted individually. The study also presents the first detailed mechanistic explanation of Brønsted acid–base interactions and temperature-driven selectivity in phenolic salt carboxylation. While previous research suggested that producing phenolics solely from lignin was not viable, this work demonstrates that CO₂ incorporation not only enhances product value but also narrows product distribution and enables broader industrial applicability - ultimately opening new opportunities for potential large-scale, economically viable CO₂ utilisation.

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Publication Details

Journal
Carbon Capture Science & Technology
Published
2025-05-18
DOI
https://doi.org/10.1016/j.ccst.2025.100442
Citations
1
Primary Topic
Biochemical and biochemical processes
Type
article
Field-Weighted Citation Impact
1.23
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article

Optimisation of reaction temperature during carboxylation of single and mixed model bio-derived phenolics as effective route for CO2 utilisation

Robert Evans, Jude A. Onwudili, Omar Mohammad, Qingchun Yuan
1 citations
Carbon Capture Science & Technology
Biochemical and biochemical processes
1.23
article

Optimisation of reaction temperature during carboxylation of single and mixed model bio-derived phenolics as effective route for CO2 utilisation

Robert Evans, Jude A. Onwudili, Omar Mohammad, Qingchun Yuan
article en
1 citations

Abstract

• Investigation of Kolbe-Schmitt reactions of single and mixtures of phenolic sodium salts • Influence of reaction temperature on carboxylation products studied from 175 – 225°C • Mono-carboxylation was favoured across all temperatures with the individual phenolics • Competing CO 2 insertion at ortho and para positions in mono-carboxylated products observed • With mixed phenolic sodium salts, formation of valuable dicarboxylic acids favoured at 225°C This study investigates the temperature-dependent carboxylation of single and mixed biomass-derived phenolic sodium salts with CO₂ via the Kolbe–Schmitt reaction. Reactions were performed at T = 175–225 °C, t = 2 h, and pCO₂ = 30 bar. Five model phenolics; phenol, 2-cresol, guaiacol, catechol, and syringol were examined individually and in mixtures. Characterisation via high-performance liquid chromatography (HPLC) and nuclear magnetic resonance (NMR) analysis showed that 2-hydroxybenzoic and dicarboxylic acids were favoured at higher temperatures, while 4-hydroxybenzoic acids dominated at 175 °C. In mixtures, dicarboxylic acid yields increased significantly, reaching 41.9% for 2,3-dihydroxyterephthalic acid and 20.5% for 2-hydroxyisophthalic acid. These dicarboxylic acids possess up to 10-fold higher market value than their monocarboxylic counterparts. Syringic acid synthesis via Kolbe–Schmitt is reported here for the first time, with yields rising to 33.0% in mixtures versus <2.0% molar yield when reacted individually. The study also presents the first detailed mechanistic explanation of Brønsted acid–base interactions and temperature-driven selectivity in phenolic salt carboxylation. While previous research suggested that producing phenolics solely from lignin was not viable, this work demonstrates that CO₂ incorporation not only enhances product value but also narrows product distribution and enables broader industrial applicability - ultimately opening new opportunities for potential large-scale, economically viable CO₂ utilisation.

Carbon Capture Science & TechnologyVol. 15
Aston University (GB)
Openalex Percentile: Top 22%
Biochemical and biochemical processes
1.23
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