Development of a LC-MS/MS Method for the Determination of Lauric Arginate Ethyl Ester (E243) in Food
The developed analytical method with LC-MS/MS detection offered a fast and efficient way to analyze LAE in various food samples during a routine food surveillance program.
Authors
- Kar-Weng Chan (ORCID: https://orcid.org/0000-0002-0449-1025)
- Tak Yeung Leung (ORCID: https://orcid.org/0000-0002-9153-0343)
- Yiu‐Tung Wong (ORCID: https://orcid.org/0000-0001-7106-5272)
- K.W. Yeung (ORCID: https://orcid.org/0000-0003-2211-9371)
- Chun-Ching Chen
- Odi Hang-Wah Yiu
Institutions
- Government of Hong Kong (HK)
- Government Laboratory
Publication Details
- Journal
- Journal of AOAC International
- Published
- 2025-05-16
- DOI
- https://doi.org/10.1093/jaoacint/qsaf053
- Primary Topic
- Environmental Chemistry and Analysis
- Type
- article
- Field-Weighted Citation Impact
- 0.00