Prevalence of addictive eating behavior among university student in social distancing due to covid-19

This cross-sectional study determines the prevalence of addictive eating behavior among university students in the southern region of Brazil amid social distancing by the COVID-19 pandemic. Data were collected sociodemographic characteristics, anthropometric parameters, previous eating frequency and eating during social distancing, and duration of social distancing using an online self-report questionnaire. The modified Yale Food Addiction Scale 2.0 was also used. A total of 1525 students aged between 18 and 60 participated in the study, who were majority female, white, single, and from the state of Rio Grande do Sul. The prevalence of addictive eating behavior was 18%. Addictive eating behavior was found to be associated with being a female (PR=1.80; 95% CI 1.32–2.47), being between the ages of 18 and 33 (PR=5.12; 95% CI 1.44–18.3), being divorced (PR=2.46; 95% CI 1.41–4.27), an increased BMI 12 months after social distancing (PR=2.31; 95% CI 1.40–3.82); and decreased (PR=1.63; 95% CI 1.18–2.27) and increased (PR=2.18; 95% CI 1.31–2.79) number of meals per day. This study assessed the prevalence of addictive eating behaviors among university students in the southern region of Brazil during the COVID-19 pandemic, indicating that the COVID-19 pandemic negatively impacted Brazilian academics.

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Publication Details

Journal
Revista Contexto & Saúde
Published
2025-05-15
DOI
https://doi.org/10.21527/2176-7114.2025.50.15815
Primary Topic
Eating Disorders and Behaviors
Type
article
Field-Weighted Citation Impact
0.00

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article

Prevalence of addictive eating behavior among university student in social distancing due to covid-19

Anelise Levay Murari, Mara Cristina Pimenta dos Santos Ruybal, Suelen Dallanora, Ilson Dias da Silveira et al.
Revista Contexto & Saúde
Eating Disorders and Behaviors
article

Prevalence of addictive eating behavior among university student in social distancing due to covid-19

Anelise Levay Murari, Mara Cristina Pimenta dos Santos Ruybal, Suelen Dallanora, Ilson Dias da Silveira, Martine Elisabeth Kienzle Hagen, Isabel Cristina de Macedo
article en

Abstract

This cross-sectional study determines the prevalence of addictive eating behavior among university students in the southern region of Brazil amid social distancing by the COVID-19 pandemic. Data were collected sociodemographic characteristics, anthropometric parameters, previous eating frequency and eating during social distancing, and duration of social distancing using an online self-report questionnaire. The modified Yale Food Addiction Scale 2.0 was also used. A total of 1525 students aged between 18 and 60 participated in the study, who were majority female, white, single, and from the state of Rio Grande do Sul. The prevalence of addictive eating behavior was 18%. Addictive eating behavior was found to be associated with being a female (PR=1.80; 95% CI 1.32–2.47), being between the ages of 18 and 33 (PR=5.12; 95% CI 1.44–18.3), being divorced (PR=2.46; 95% CI 1.41–4.27), an increased BMI 12 months after social distancing (PR=2.31; 95% CI 1.40–3.82); and decreased (PR=1.63; 95% CI 1.18–2.27) and increased (PR=2.18; 95% CI 1.31–2.79) number of meals per day. This study assessed the prevalence of addictive eating behaviors among university students in the southern region of Brazil during the COVID-19 pandemic, indicating that the COVID-19 pandemic negatively impacted Brazilian academics.

Revista Contexto & SaúdeVol. 25(50)
Universidade Federal do Rio Grande do Sul (BR), Universidade Federal de Santa Maria (BR), Universidade Federal do Pampa (BR)
Universidade Federal do Rio Grande do Sul
Openalex Percentile: Top 85%
Eating Disorders and Behaviors
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