Use of Bioinputs in Sustainable Agriculture: Trends, Challenges and Perspectives for Reducing the Use of Agrochemicals

Objective: This study aims to analyze the benefits, challenges, and perspectives of using bioinputs in sustainable agriculture, intending to contribute to the implementation of more environmentally responsible farming practices. Theoretical Framework: The research is based on the concepts of sustainable agriculture and agroecology, highlighting bioinputs as sustainable alternatives to traditional chemical inputs, including beneficial microorganisms, plant extracts, and biological derivatives. Method: A qualitative methodology based on bibliographic review was adopted, using updated sources such as scientific articles, books, and dissertations from the last five years. Data collection and analysis followed rigorous criteria, ensuring the relevance and validity of the information discussed. Results and Discussion: The findings show that the use of bioinputs significantly improves soil health, increases biodiversity, and reduces negative environmental impacts such as chemical contamination and greenhouse gas emissions. However, challenges such as high costs, limited access, and regulatory uncertainty remain significant obstacles. Research Implications: This study provides important theoretical and practical contributions for farmers, researchers, and policymakers, suggesting investments in agricultural education, ongoing scientific research, and public policies that facilitate the adoption of bioinputs. Originality/Value: This research stands out by discussing in an integrated and updated way the practical, theoretical, and political implications of using bioinputs, highlighting their relevance in achieving a more sustainable and resilient agriculture.