Research of the Process of Preparation of High Protein Soy Feed for Farm Animals and Poultry

Based on the results of previously conducted research, a pilot sample of the device under development was assembled operating in accordance with the proposed waste-free, resource-saving technology, which makes it possible to obtain highly productive feed for farm animals and poultry of all forms of farming as the final product. A promising direction for the further development of a soaked grain grinder for the preparation of soy milk is the development of a continuous process for preparing high-protein feed by combining the entire list of necessary technological operations into one, as well as reducing the time of grain swelling when modernizing existing feed preparation equipment

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Publication Details

Published
2025-04-01
DOI
https://doi.org/10.63550/iceip.2025.1.1.134
Primary Topic
Food Industry and Aquatic Biology
Type
article
Field-Weighted Citation Impact
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article

Research of the Process of Preparation of High Protein Soy Feed for Farm Animals and Poultry

V.F. Kremyansky, Eugen Buga, D. Marchuk, G G Klasner
Food Industry and Aquatic Biology
article

Research of the Process of Preparation of High Protein Soy Feed for Farm Animals and Poultry

V.F. Kremyansky, Eugen Buga, D. Marchuk, G G Klasner
article en

Abstract

Based on the results of previously conducted research, a pilot sample of the device under development was assembled operating in accordance with the proposed waste-free, resource-saving technology, which makes it possible to obtain highly productive feed for farm animals and poultry of all forms of farming as the final product. A promising direction for the further development of a soaked grain grinder for the preparation of soy milk is the development of a continuous process for preparing high-protein feed by combining the entire list of necessary technological operations into one, as well as reducing the time of grain swelling when modernizing existing feed preparation equipment

Kuban State Agrarian University (RU)
Openalex Percentile: Top 88%
Food Industry and Aquatic Biology
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