Pregnant women's nutrition knowledge levels and some blood parameters in gynecology and obstetrics clinic
This was the first study to examine the nutritional status of pregnant women in this province. This shows the importance of informing pregnant women about nutrition from the preconception period onwards.
Authors
- Muradiye Karasu Ayata (ORCID: https://orcid.org/0000-0001-8890-8547)
- Aybüke Tayarer (ORCID: https://orcid.org/0000-0002-4103-8254)
- Halime Aydemir (ORCID: https://orcid.org/0000-0003-2548-004X)
Institutions
- Ahi Evran University (TR)
Publication Details
- Journal
- Revista da Escola de Enfermagem da USP
- Published
- 2025-01-01
- DOI
- https://doi.org/10.1590/1980-220x-reeusp-2024-0439en
- Primary Topic
- Child Nutrition and Water Access
- Type
- article
- Field-Weighted Citation Impact
- 0.00