Human genetic variation determines 24-hour rhythmic gene expression and disease risk
24-hour biological rhythms are essential to maintain physiological homeostasis. Disruption of these rhythms increases the risks of multiple diseases. Biological rhythms are known to have a genetic basis formed by core clock genes, but how individual genetic variation shapes the oscillating transcriptome and contributes to human chronophysiology and disease risk is largely unknown. Here, we mapped interactions between temporal gene expression and genotype to identify quantitative trait loci (QTLs) contributing to rhythmic gene expression. These newly identified QTLs were termed as rhythmic QTLs (rhyQTLs), which determine previously unappreciated rhythmic genes in human subpopulations with specific genotypes. Functionally, rhyQTLs and their associated rhythmic genes contribute extensively to essential chronophysiological processes, including bile acid and lipid metabolism. The identification of rhyQTLs sheds light on the genetic mechanisms of gene rhythmicity, offers mechanistic insights into variations in human disease risk, and enables precision chronotherapeutic approaches for patients.
Authors
- Dongyin Guan (ORCID: https://orcid.org/0000-0002-2641-3095)
- Aniko Sabo (ORCID: https://orcid.org/0000-0002-9667-8072)
- Panpan Liu (ORCID: https://orcid.org/0000-0002-7447-7026)
- Ying Chen (ORCID: https://orcid.org/0009-0000-4812-7658)
Institutions
- Baylor College of Medicine (US)
Publication Details
- Journal
- Nature Communications
- Published
- 2025-05-08
- DOI
- https://doi.org/10.1038/s41467-025-59524-5
- Citations
- 6
- Primary Topic
- Circadian rhythm and melatonin
- Type
- article
- Field-Weighted Citation Impact
- 5.49
Funders
- U.S. Department of Agriculture
- V Foundation for Cancer Research
- American Liver Foundation
- Cancer Prevention and Research Institute of Texas
- University of Pennsylvania
- University of Rochester
- Texas Biomedical Research Institute
- National Institutes of Health
- Agricultural Research Service
- Nutrition Obesity Research Center, University of North Carolina
- National Institute of Diabetes and Digestive and Kidney Diseases