Maintaining the quality of strawberry fruit in long-term storage by keeping the environment at low temperature and high humidity

ISHS International Symposium on New Technologies for Sustainable Greenhouse Systems: GreenSys2023 Maintaining the quality of strawberry fruit in long-term storage by keeping the environment at low temperature and high humidity

Authors

T. Ishii
K. Shoji
T. Jishi

Publication Details

Journal: Acta Horticulturae
Published: 2025-04-01
DOI: https://doi.org/10.17660/actahortic.2025.1426.14
Primary Topic: Postharvest Quality and Shelf Life Management
Type: article
Field-Weighted Citation Impact: 0.00

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article

Maintaining the quality of strawberry fruit in long-term storage by keeping the environment at low temperature and high humidity

T. Ishii, K. Shoji, T. Jishi

Apr 1, 2025

Acta Horticulturae

Postharvest Quality and Shelf Life Management

article

Maintaining the quality of strawberry fruit in long-term storage by keeping the environment at low temperature and high humidity

T. Ishii, K. Shoji, T. Jishi

April 1, 2025article en

Abstract

Acta Horticulturae(1426)

Openalex Percentile: Top 93%

Postharvest Quality and Shelf Life Management

DOI Source OpenAlex

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Maintaining the quality of strawberry fruit in long-term storage by keeping the environment at low temperature and high humidity — T. Ishii, K. Shoji, et al. · Acta Horticulturae (2025) | TGRS Research Map | TGRS