Eficacia de un programa de terapia nutricional domiciliaria ambulatoria
Introduction: Outpatient home nutritional therapy is a care model that allows improving the use of health resources and providing continuity to in-hospital interventions in malnourished patients with intestinal failure. Objective: To evaluate the effectiveness quality -quantitative in patients who are part of an outpatient home nutritional therapy program. Material and methods: Mixed study. The quantitative phase collected the impact indicators of all patients (34), at the beginning of the program and currently. In the qualitative phase, 9 participants were interviewed for theoretical saturation. The quantitative analysis applied descriptive statistics, Anova and Student's T; the qualitative developed transcription, ordering, coding-categorization, description and interpretation. Results: The average nutritional and biochemical indicators increased since the beginning of the program: BMI from 19.95 to 21.88, albumin from 3.63 mg/dl to 3.80 mg/dl, proteins from 7.16 mg/dl to 7.29 mg/dl and lymphocytes from 26.62µl to 29.89µl. Patients and family members presented difficulties that were overcome; They point out strengths of the PTNDA program and perceived satisfaction. Conclusion: BMI is the only indicator that presented significant differences between patients according to years of experience in the program (2 and 3 years). Overall, BMI and lymphocytes have significant differences from the beginning of the program to the present. Patients and family members report a positive impact and satisfaction with the PTNDA for the maintenance and/or improvement of their nutritional status.
Authors
- Janet Mercedes Arévalo-Ipanaqué (ORCID: https://orcid.org/0000-0002-2205-0522)
- Rosamell Huayanay Escandon
- Angelina Del Pilar Valdez Narbasta (ORCID: https://orcid.org/0000-0002-7392-9158)
Institutions
- Universidad Peruana Unión (PE)
- Hospital Base Guillermo Almenara Irigoyen (PE)
Publication Details
- Journal
- Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria
- Published
- 2025-05-07
- DOI
- https://doi.org/10.12873/452huayanay
- Primary Topic
- Child Nutrition and Feeding Issues
- Type
- article
- Field-Weighted Citation Impact
- 0.00