Gut microbiota dysbiosis in a novel mouse model of colitis potentially increases the risk of colorectal cancer

This research investigates the gut microbiota profile in a novel mouse model of colitis with a specific knockout (KO) of the <i>hnRNPI</i> gene in intestinal epithelial cells. This KO mouse model is characterized by activation of the NF-κB pathway and early-onset colitis. Although the influence of gut microbiota on colitis pathophysiology is well established, its role in <i>hnRNPI</i> KO mice remains unexplored. To address this, we used 16S rRNA gene amplicon sequencing to compare the gut microbiota between <i>hnRNPI</i> KO and wild-type (WT) mice at baseline and following a dextran sodium sulfate (DSS) challenge. Untargeted metabolomics was also used to profile bacterial metabolites identified in the 16S rRNA analysis. Fecal DNA was extracted and analyzed to determine gut microbiota composition. Body weight and the disease activity index (DAI) were measured, while organ samples, including liver, spleen, and colon, were collected during necropsy for analysis. Representative bacteria identified from 16S-rRNA gene sequencing were cultured in designated media to further characterize their metabolite profiles. Initial findings on 16S-rRNA gene analysis revealed significant disparities in the gut microbiota between KO and WT mice. Notably, KO mice exhibited lower levels of <i>Dubosiella</i> sp. but higher levels of <i>Paraclostridium bifermentans</i> and <i>Enterococcus faecalis</i> compared with WT mice. The DSS challenge exacerbated colitis in KO mice and led to further alterations in gut microbiota diversity and composition. After DSS treatment, significant shifts were observed in five bacterial species. Specifically, <i>Dubosiella</i> sp. remained consistently low, whereas <i>P. bifermentans</i> persisted at high levels in DSS-treated KO mice. In addition, elevated levels of <i>Clostridium paraputrificum</i> and <i>Lactococcus garvieae</i> were detected in KO mice, whereas <i>Malacoplasma muris</i> was significantly higher in WT mice. The metabolomic analysis highlighted distinct bacterial metabolic profiles between <i>P. bifermentans</i> and <i>Dubosiella newyorkensis</i>. <i>P. bifermentans</i> were found to produce higher levels of glycocholate, urocanate, and deoxycholate, whereas <i>D. newyorkensis</i> predominantly produced N-formyltryptophan, indole-3-carboxaldehyde, and glycyl-l-norleucine. Importantly, an imbalance in the abundance of <i>Dubosiella</i> sp. and <i>P. bifermentans</i> was observed in KO mice, suggesting a potential role in colitis pathogenesis. Comprehensive pathway analysis based on 16S rRNA gene sequences revealed disturbances in several pathways, including those related to human diseases such as cancer, which were notably increased in <i>hnRNPI</i> KO mice after the DSS challenge. These findings underscore the disrupted microbiome balance in KO mice, particularly the altered levels of <i>Dubosiella</i> sp., which may play a pivotal role in gut health and colitis development.<b>NEW & NOTEWORTHY</b> Ablation of <i>hnRNPI</i> in intestinal epithelia modulates gut microbiota; causing dysbiosis. Increased ratio of fecal <i>Paraclostridium bifermentans</i> to <i>Dubosiella</i> sp. is a signature of inflammation in hnRNPI knockout mice. hnRNPI knockout exacerbated colitis from dextran sodium sulfate challenge in knockout mice. Bacterial metabolites produced by <i>P. bifermentans</i> and <i>Dubosiella newyorkensis</i> could impact colon health in mice. <i>hnRNPI</i> gene ablation exacerbates chemically induced inflammation and colitis; potentially increasing cancer risk.

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Publication Details

Journal
American Journal of Physiology-Gastrointestinal and Liver Physiology
Published
2025-05-05
DOI
https://doi.org/10.1152/ajpgi.00040.2025
Citations
2
Primary Topic
Gut microbiota and health
Type
article
Field-Weighted Citation Impact
1.61

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article

Gut microbiota dysbiosis in a novel mouse model of colitis potentially increases the risk of colorectal cancer

Yuan‐Xiang Pan, Brett R. Loman, Jacob M. Allen, Wenyan Mei et al.
2 citations
American Journal of Physiology-Gastrointestinal and Liver Physiology
Gut microbiota and health
1.61
article

Gut microbiota dysbiosis in a novel mouse model of colitis potentially increases the risk of colorectal cancer

Yuan‐Xiang Pan, Brett R. Loman, Jacob M. Allen, Wenyan Mei, Abrory Agus Cahya Pramana, Guanying Xu, Hong Chen, Siyuan Liang, Erick Omar Garcia Vazquez
article en
2 citations

Abstract

This research investigates the gut microbiota profile in a novel mouse model of colitis with a specific knockout (KO) of the <i>hnRNPI</i> gene in intestinal epithelial cells. This KO mouse model is characterized by activation of the NF-κB pathway and early-onset colitis. Although the influence of gut microbiota on colitis pathophysiology is well established, its role in <i>hnRNPI</i> KO mice remains unexplored. To address this, we used 16S rRNA gene amplicon sequencing to compare the gut microbiota between <i>hnRNPI</i> KO and wild-type (WT) mice at baseline and following a dextran sodium sulfate (DSS) challenge. Untargeted metabolomics was also used to profile bacterial metabolites identified in the 16S rRNA analysis. Fecal DNA was extracted and analyzed to determine gut microbiota composition. Body weight and the disease activity index (DAI) were measured, while organ samples, including liver, spleen, and colon, were collected during necropsy for analysis. Representative bacteria identified from 16S-rRNA gene sequencing were cultured in designated media to further characterize their metabolite profiles. Initial findings on 16S-rRNA gene analysis revealed significant disparities in the gut microbiota between KO and WT mice. Notably, KO mice exhibited lower levels of <i>Dubosiella</i> sp. but higher levels of <i>Paraclostridium bifermentans</i> and <i>Enterococcus faecalis</i> compared with WT mice. The DSS challenge exacerbated colitis in KO mice and led to further alterations in gut microbiota diversity and composition. After DSS treatment, significant shifts were observed in five bacterial species. Specifically, <i>Dubosiella</i> sp. remained consistently low, whereas <i>P. bifermentans</i> persisted at high levels in DSS-treated KO mice. In addition, elevated levels of <i>Clostridium paraputrificum</i> and <i>Lactococcus garvieae</i> were detected in KO mice, whereas <i>Malacoplasma muris</i> was significantly higher in WT mice. The metabolomic analysis highlighted distinct bacterial metabolic profiles between <i>P. bifermentans</i> and <i>Dubosiella newyorkensis</i>. <i>P. bifermentans</i> were found to produce higher levels of glycocholate, urocanate, and deoxycholate, whereas <i>D. newyorkensis</i> predominantly produced N-formyltryptophan, indole-3-carboxaldehyde, and glycyl-l-norleucine. Importantly, an imbalance in the abundance of <i>Dubosiella</i> sp. and <i>P. bifermentans</i> was observed in KO mice, suggesting a potential role in colitis pathogenesis. Comprehensive pathway analysis based on 16S rRNA gene sequences revealed disturbances in several pathways, including those related to human diseases such as cancer, which were notably increased in <i>hnRNPI</i> KO mice after the DSS challenge. These findings underscore the disrupted microbiome balance in KO mice, particularly the altered levels of <i>Dubosiella</i> sp., which may play a pivotal role in gut health and colitis development.<b>NEW & NOTEWORTHY</b> Ablation of <i>hnRNPI</i> in intestinal epithelia modulates gut microbiota; causing dysbiosis. Increased ratio of fecal <i>Paraclostridium bifermentans</i> to <i>Dubosiella</i> sp. is a signature of inflammation in hnRNPI knockout mice. hnRNPI knockout exacerbated colitis from dextran sodium sulfate challenge in knockout mice. Bacterial metabolites produced by <i>P. bifermentans</i> and <i>Dubosiella newyorkensis</i> could impact colon health in mice. <i>hnRNPI</i> gene ablation exacerbates chemically induced inflammation and colitis; potentially increasing cancer risk.

American Journal of Physiology-Gastrointestinal and Liver PhysiologyVol. 328(6)
University of Illinois Urbana-Champaign (US), Tecnológico de Monterrey (MX)
University of Illinois at Urbana-Champaign, National Institute of Food and Agriculture
Good health and well-being
Openalex Percentile: Top 17%
Gut microbiota and health
1.61
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