Sustainable Management of the Organic Fraction of Municipal Solid Waste: Microbiological Quality Control During Composting and Its Application in Agriculture on a Pilot Scale

Within the Life-NADAPTA project (LIFE16 IPC/ES/000001), and in the framework of sustainable waste management, a study was carried out on the microbiological evolution during the composting process of the organic fraction of municipal solid waste (FORSU) using aerated static piles and their agricultural application on a pilot scale. This is necessary to ensure effective sanitization of the compost and that its application does not pose any risk. The microbiological parameters considered were as follows: Salmonella sp., Escherichia coli, total coliforms, and Enterococcus sp. The physicochemical parameters moisture, total solids, organic matter, nitrogen, phosphorus, and heavy metals were also evaluated. Salmonella sp. was not detected throughout the process, and the concentration of the three microbiological indicators decreased to the sanitary conditions recommended by legislation. As a result, the compost obtained complied with the requirements set out in the regulations on fertilizer products and was highly stabilized and mature for application on agricultural land. Tests were carried out on the soil before, during and after the vegetative cycle of the crop and on the irrigation water. The soil results showed that the addition of the organic amendment did not alter the populations of the tested micro-organisms at the end of the crop growing cycle. Thus, an adequate treatment of the residues allows them to be used in a sustainable way, but an adequate monitoring of the operational parameters is necessary to ensure this.

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Publication Details

Journal
Sustainability
Published
2025-05-05
DOI
https://doi.org/10.3390/su17094169
Citations
1
Primary Topic
Composting and Vermicomposting Techniques
Type
article
Field-Weighted Citation Impact
1.19

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article

Sustainable Management of the Organic Fraction of Municipal Solid Waste: Microbiological Quality Control During Composting and Its Application in Agriculture on a Pilot Scale

Natividad Miguel, Sindy D. Jojoa-Sierra, María P. Ormad, Andrea López et al.
1 citations
Sustainability
Composting and Vermicomposting Techniques
1.19
article

Sustainable Management of the Organic Fraction of Municipal Solid Waste: Microbiological Quality Control During Composting and Its Application in Agriculture on a Pilot Scale

Natividad Miguel, Sindy D. Jojoa-Sierra, María P. Ormad, Andrea López, Jairo Gómez
article en
1 citations

Abstract

Within the Life-NADAPTA project (LIFE16 IPC/ES/000001), and in the framework of sustainable waste management, a study was carried out on the microbiological evolution during the composting process of the organic fraction of municipal solid waste (FORSU) using aerated static piles and their agricultural application on a pilot scale. This is necessary to ensure effective sanitization of the compost and that its application does not pose any risk. The microbiological parameters considered were as follows: Salmonella sp., Escherichia coli, total coliforms, and Enterococcus sp. The physicochemical parameters moisture, total solids, organic matter, nitrogen, phosphorus, and heavy metals were also evaluated. Salmonella sp. was not detected throughout the process, and the concentration of the three microbiological indicators decreased to the sanitary conditions recommended by legislation. As a result, the compost obtained complied with the requirements set out in the regulations on fertilizer products and was highly stabilized and mature for application on agricultural land. Tests were carried out on the soil before, during and after the vegetative cycle of the crop and on the irrigation water. The soil results showed that the addition of the organic amendment did not alter the populations of the tested micro-organisms at the end of the crop growing cycle. Thus, an adequate treatment of the residues allows them to be used in a sustainable way, but an adequate monitoring of the operational parameters is necessary to ensure this.

SustainabilityVol. 17(9)
Universidad de Zaragoza (ES), Navarra de Infraestructuras Locales (ES)
Navarra de Infraestructuras Locales, European Commission, Gobierno de Aragón
Zero hunger
Openalex Percentile: Top 21%
Composting and Vermicomposting Techniques
1.19
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Sustainable Management of the Organic Fraction of Municipal Solid Waste: Microbiological Quality Control During Composting and Its Application in Agriculture on a Pilot Scale — Natividad Miguel, Sindy D. Jojoa-Sierra, et al. · Sustainability (2025) | TGRS Research Map | TGRS