1, 8-Cineole Ameliorated <i>Staphylococcus aureus</i>-Induced Pneumonia through Modulation of TRP-KYN and Arginine-NO Reprogramming

1, 8-Cineole (Cin), a cyclic monoterpenoid derived from tea trees and eucalyptus species, exhibits diverse pharmacological properties. Yet, its therapeutic impact and underlying mechanism against <i>Staphylococcus aureus</i> (<i>S. aureus</i>) pneumonia remain to be elucidated. In this study, metabolomics based on UPLC-MS/MS was integrated with network pharmacology, molecular biology, and molecular docking to investigate the effects of Cin. The findings demonstrated that Cin markedly reduced mortality and lung bacterial load, lessened pulmonary damage while suppressing the levels of proinflammatory factors, including tumor necrosis factor α (TNF-α), interleukin-1β (IL-1β), and interleukin-6 (IL-6) in the bronchoalveolar lavage fluid (BALF) of infected mice. Additionally, 19 metabolites, primarily involved in tryptophan metabolism and arginine biosynthesis, were notably modified by Cin via suppressing the enzymatic activity of indoleamine 2, 3-dioxygenase 1 (IDO1) and inducible nitric oxide synthase (iNOS), thereby attenuating the inflammatory response. Notably, knockdown of IDO1 or iNOS significantly diminished the anti-inflammation effect of Cin. In conclusion, our study validates the therapeutic potential of Cin against <i>S. aureus</i> pneumonia via anti-inflammation by downregulating IDO1 and iNOS. Our results provide a theoretical basis of natural substances applied in bacterial pneumonia treatment.

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Publication Details

Journal
Journal of Agricultural and Food Chemistry
Published
2025-05-02
DOI
https://doi.org/10.1021/acs.jafc.4c10860
Citations
2
Primary Topic
Tryptophan and brain disorders
Type
article
Field-Weighted Citation Impact
1.16
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article

1, 8-Cineole Ameliorated Staphylococcus aureus-Induced Pneumonia through Modulation of TRP-KYN and Arginine-NO Reprogramming

Bo Wei, Mengge Liu, Chun Zhong, Luyao Liu et al.
2 citations
Journal of Agricultural and Food Chemistry
Tryptophan and brain disorders
1.16
article

1, 8-Cineole Ameliorated Staphylococcus aureus-Induced Pneumonia through Modulation of TRP-KYN and Arginine-NO Reprogramming

Bo Wei, Mengge Liu, Chun Zhong, Luyao Liu, Xia Xu, Lingbo Qu, Mengqi Tang, Xiaoge Ma, Qianwen Cao
article en
2 citations

Abstract

1, 8-Cineole (Cin), a cyclic monoterpenoid derived from tea trees and eucalyptus species, exhibits diverse pharmacological properties. Yet, its therapeutic impact and underlying mechanism against <i>Staphylococcus aureus</i> (<i>S. aureus</i>) pneumonia remain to be elucidated. In this study, metabolomics based on UPLC-MS/MS was integrated with network pharmacology, molecular biology, and molecular docking to investigate the effects of Cin. The findings demonstrated that Cin markedly reduced mortality and lung bacterial load, lessened pulmonary damage while suppressing the levels of proinflammatory factors, including tumor necrosis factor α (TNF-α), interleukin-1β (IL-1β), and interleukin-6 (IL-6) in the bronchoalveolar lavage fluid (BALF) of infected mice. Additionally, 19 metabolites, primarily involved in tryptophan metabolism and arginine biosynthesis, were notably modified by Cin via suppressing the enzymatic activity of indoleamine 2, 3-dioxygenase 1 (IDO1) and inducible nitric oxide synthase (iNOS), thereby attenuating the inflammatory response. Notably, knockdown of IDO1 or iNOS significantly diminished the anti-inflammation effect of Cin. In conclusion, our study validates the therapeutic potential of Cin against <i>S. aureus</i> pneumonia via anti-inflammation by downregulating IDO1 and iNOS. Our results provide a theoretical basis of natural substances applied in bacterial pneumonia treatment.

Journal of Agricultural and Food ChemistryVol. 73(19)
Zhengzhou University (CN)
Zero hunger
Openalex Percentile: Top 25%
Tryptophan and brain disorders
1.16
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1, 8-Cineole Ameliorated <i>Staphylococcus aureus</i>-Induced Pneumonia through Modulation of TRP-KYN and Arginine-NO Reprogramming — Bo Wei, Mengge Liu, et al. · Journal of Agricultural and Food Chemistry (2025) | TGRS Research Map | TGRS