CORRELATION OF BLOOD GROUPING WITH LIKENESS OF FISH AS FOOD
Classification of the human blood isbased on the inherited properties of red blood cells determined by the presence or absence of antigens A, B and O type. There were 163 students that participated in our project that we performed in blood grouping and a survey about likeness of fish. And this survey has not ever performed by anyone previously. So we are the first who performed the survey and researched on likeness of fish as food in correlation of blood grouping.It was concluded that different people with different blood groups have different likeness in fish.
Publication Details
- Journal
- Journal of Bio Innovation
- Published
- 2025-05-01
- DOI
- https://doi.org/10.46344/jbino.2025.v14i03.06
- Primary Topic
- Identification and Quantification in Food
- Type
- article
- Field-Weighted Citation Impact
- 0.00