An exploratory pilot study to assess drinking at bars or events located within grocery stores
Our work suggests a need to better understand these emerging alcohol establishments, which may create more opportunities to drink while bringing in new or different clientele to drink alcohol. The effects of these locations on alcohol-related problems are an important next step in understanding the full impact of drinking in these locations.
Authors
- Bridget Freisthler (ORCID: https://orcid.org/0000-0001-6993-4838)
- A Schneider
- Claudia Banke
- Ciera Feucht
- Allie Krile
- Orazia E Loebsack
- Tristan L Maynard
- Kethan N Mokadam
Institutions
- Knoxville College (US)
- The Ohio State University (US)
- University of Tennessee at Knoxville (US)
Publication Details
- Journal
- Alcohol and Alcoholism
- Published
- 2025-03-25
- DOI
- https://doi.org/10.1093/alcalc/agaf021
- Primary Topic
- Alcohol Consumption and Health Effects
- Type
- article
- Field-Weighted Citation Impact
- 0.00