Development of Chromosome Observation Methods in Acerola (<i>Malpighia glabra</i> L.)

A chromosome preparation method using young leaves of acerola (Malpighia glabra) was developed. The young leaves were cut into approximately 2-mm2 for enzymatic maceration and air-drying (EMA). For EMA, an enzyme mixture containing 2% Cellulase Onozuka RS, 1.5% Macerozyme R200 (Yakult), 0.3% Pectolyase Y-23 (Seishin Pharmaceutical Co., Ltd.), and 1 mM EDTA, pH 4.2, at 37°C for 30 min was optimal for chromosome preparation since good preparations, with all 20 chromosomes relatively extended and well-spread without cytoplasm, were observed. There were 11.2 preparations in large leaves (8 to 10 mm long and 3 to 4 mm wide) and 4.2 preparations in small leaves (6 to 8 mm long and 1 to 2 mm wide). Chromomycin A3 (CMA)-positive (+) bands were noted in the telomeric positions of eight chromosomes. 4′-6-diamidino-2-phenylindole (DAPI)-negative bands (−) corresponded to CMA+ bands. The numbers and positions of CMA+ bands were the same in the two cultivars examined: ‘Florida Sweet’ and ‘Sanmi-kei (Hosoba).’ The methods developed in the present study are promising for further cytogenetic studies in acerola.

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Publication Details

Journal
Japan Agricultural Research Quarterly JARQ
Published
2025-04-29
DOI
https://doi.org/10.6090/jarq.24j12
Primary Topic
Food Quality and Safety Studies
Type
article
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article

Development of Chromosome Observation Methods in Acerola (Malpighia glabra L.)

Masashi Yamamoto
Japan Agricultural Research Quarterly JARQ
Food Quality and Safety Studies
article

Development of Chromosome Observation Methods in Acerola (Malpighia glabra L.)

Masashi Yamamoto
article en

Abstract

A chromosome preparation method using young leaves of acerola (Malpighia glabra) was developed. The young leaves were cut into approximately 2-mm2 for enzymatic maceration and air-drying (EMA). For EMA, an enzyme mixture containing 2% Cellulase Onozuka RS, 1.5% Macerozyme R200 (Yakult), 0.3% Pectolyase Y-23 (Seishin Pharmaceutical Co., Ltd.), and 1 mM EDTA, pH 4.2, at 37°C for 30 min was optimal for chromosome preparation since good preparations, with all 20 chromosomes relatively extended and well-spread without cytoplasm, were observed. There were 11.2 preparations in large leaves (8 to 10 mm long and 3 to 4 mm wide) and 4.2 preparations in small leaves (6 to 8 mm long and 1 to 2 mm wide). Chromomycin A3 (CMA)-positive (+) bands were noted in the telomeric positions of eight chromosomes. 4′-6-diamidino-2-phenylindole (DAPI)-negative bands (−) corresponded to CMA+ bands. The numbers and positions of CMA+ bands were the same in the two cultivars examined: ‘Florida Sweet’ and ‘Sanmi-kei (Hosoba).’ The methods developed in the present study are promising for further cytogenetic studies in acerola.

Japan Agricultural Research Quarterly JARQVol. 59(3)
Kagoshima University (JP)
Zero hunger
Openalex Percentile: Top 90%
Food Quality and Safety Studies
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Development of Chromosome Observation Methods in Acerola (<i>Malpighia glabra</i> L.) — Masashi Yamamoto · Japan Agricultural Research Quarterly JARQ (2025) | TGRS Research Map | TGRS