Analysis of antimicrobial resistance and virulence of pathogens in dairy products from Egypt by whole genome sequencing
The identification of resistant bacterial strains in unpasteurized milk and dairy products highlights the critical need for strict regulations to limit the overuse of antibacterial treatments in dairy herd management.
Authors
- Samira Zakeer (ORCID: https://orcid.org/0000-0002-6764-5503)
- Nora Mahmoud (ORCID: https://orcid.org/0000-0001-7950-3927)
- Shymaa Enany (ORCID: https://orcid.org/0000-0002-7827-6504)
- Dina Saleh
Institutions
- Suez Canal University (EG)
- Damietta University (EG)
Publication Details
- Journal
- The Journal of Infection in Developing Countries
- Published
- 2025-04-29
- DOI
- https://doi.org/10.3855/jidc.20845
- Primary Topic
- Probiotics and Fermented Foods
- Type
- article
- Field-Weighted Citation Impact
- 0.00