Effect of cumin water in enhancing hunger levels among school-aged children

Hunger and appetite play a vital role in children's growth and development. Reduced appetite in school-aged children can lead to malnutrition, poor academic performance and weakened immunity. Therefore, it is of interest to evaluate the efficacy of cumin water in enhancing hunger levels among school-aged children. Hence, a total of 120 children with reduced appetite were randomly divided into experimental and control groups. The experimental group received cumin water daily for four weeks, while the control group followed their usual diet. Hunger levels were assessed pre- intervention and post-intervention using a standardized hunger scale. The experimental group demonstrated a significant improvement in hunger levels compared to the control group (p < 0.05). Key factors influencing hunger included age, family type, parental occupation and deworming practices.

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Journal
Bioinformation
Published
2025-04-29
DOI
https://doi.org/10.6026/973206300210725
Primary Topic
Nigella sativa pharmacological applications
Type
article
Field-Weighted Citation Impact
0.00
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article

Effect of cumin water in enhancing hunger levels among school-aged children

K Priscilla, B Mahalakshmi, N Sivasubramanian, N. Vijayalakshmi et al.
Bioinformation
Nigella sativa pharmacological applications
article

Effect of cumin water in enhancing hunger levels among school-aged children

K Priscilla, B Mahalakshmi, N Sivasubramanian, N. Vijayalakshmi, K Ponmari, Mansuri Ayshabanu Iqbalmahammad, S Vijayabanu, Amudha Kathiresan
article en

Abstract

Hunger and appetite play a vital role in children's growth and development. Reduced appetite in school-aged children can lead to malnutrition, poor academic performance and weakened immunity. Therefore, it is of interest to evaluate the efficacy of cumin water in enhancing hunger levels among school-aged children. Hence, a total of 120 children with reduced appetite were randomly divided into experimental and control groups. The experimental group received cumin water daily for four weeks, while the control group followed their usual diet. Hunger levels were assessed pre- intervention and post-intervention using a standardized hunger scale. The experimental group demonstrated a significant improvement in hunger levels compared to the control group (p < 0.05). Key factors influencing hunger included age, family type, parental occupation and deworming practices.

BioinformationVol. 21(04)
Patna University (IN), Tamil Nadu Dr. M.G.R. Medical University (IN), Manubhai Patel Dental College and Hospital (IN), Himalayan University (IN), Charotar University of Science and Technology (IN)
Openalex Percentile: Top 86%
Nigella sativa pharmacological applications
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