Participant Perceptions of Increasing Water Intake in Polycystic Kidney Disease

Habit formation to increase water intake was perceived as relatively uncomplicated by most participants. However, the gap between intention and behavior fluctuated because of intermittent social barriers and widened over time.

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Publication Details

Journal
Kidney International Reports
Published
2025-04-27
DOI
https://doi.org/10.1016/j.ekir.2025.04.041
Primary Topic
Genetic and Kidney Cyst Diseases
Type
article
Field-Weighted Citation Impact
0.00

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article

Participant Perceptions of Increasing Water Intake in Polycystic Kidney Disease

Margaret Allman‐Farinelli, Irene Sangadi, Eswari Vilayur, Gopala K. Rangan et al.
Kidney International Reports
Genetic and Kidney Cyst Diseases
article

Participant Perceptions of Increasing Water Intake in Polycystic Kidney Disease

Margaret Allman‐Farinelli, Irene Sangadi, Eswari Vilayur, Gopala K. Rangan, Kamal Sud, Imad Haloob, Neil C Boudville, David W. Johnson, Anna Rangan, Vincent Lee, David C.H. Harris, Simon D. Roger, Sneha Amin, Jun Mai
article en

Abstract

Habit formation to increase water intake was perceived as relatively uncomplicated by most participants. However, the gap between intention and behavior fluctuated because of intermittent social barriers and widened over time.

Kidney International ReportsVol. 10(7)
The University of Sydney (AU), Translational Research Institute (AU), The University of Queensland (AU), The University of Western Australia (AU), John Hunter Hospital (AU), Liverpool Hospital (AU), Gosford Hospital (AU), Nepean Hospital (AU), Princess Alexandra Hospital (AU), Sir Charles Gairdner Hospital (AU), Westmead Hospital (AU), Sydney Local Health District (AU), Westmead Institute for Medical Research (AU), South Western Sydney Local Health District (AU)
Danone, Danone Research Centre for Specialised Nutrition, Medical Research Council, National Health and Medical Research Council
Clean water and sanitation
Openalex Percentile: Top 90%
Genetic and Kidney Cyst Diseases
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