Interaction Effects of Cucumber Varieties and Pruning Methods Across Different Growth Stages

In order to investigate the stage plant architecture and productivity characteristics of different cucumber varieties and pruning methods and to construct a comprehensive productivity evaluation system based on plant architecture parameters, this study used JY35 and JS206 as experiment materials and conducted a dual factor control experiment with variety and pruning methods (single-stem pruning (SP) and natural growth (NG)) to systematically analyze the key phenotypic characteristics and productivity indicators of cucumbers at different developmental stages based on variance analysis and principal component evaluation. The results indicated the following: (1) Varieties and pruning methods have a significant impact on the plant architecture characteristics and productivity indicators. (2) The dominant plant architecture characteristics and productivity indicators of JY35 include dry and fresh weights of the tendril, main stem, total stem, leaves, petioles, flowers, overground parts, and overall plant, as well as dry and fresh weight distribution index of the tendril, total stem, leaves, petioles, flowers, overground parts, and overall plant, main stem fresh weight distribution index, water content of roots, tendrils, main stem, leaves, petioles, and flowers, volume of total stem, main stem, and petioles, plant height, total leaf area per plant, leaf area index, and specific leaf area. The remaining plant architecture characteristics and productivity indicators are dominated by the plant architecture of JS206. (3) The dominant plant architecture characteristics and productivity indicators of the SP method include dry and fresh weight distribution index of roots, fruit carpopodiums, main stems, and total stems, water content of petioles, stems, and leaves, and root-to-shoot ratio. The remaining plant architecture characteristics and productivity indicators are dominated by the NG method. This study quantified the dynamic correlation between cucumber plant architecture and productivity characteristics, and the research results can provide a morphological basis for facility cucumber variety breeding and theoretical support for optimizing pruning cultivation mode and achieving efficient utilization of light and heat resources.