Composition and Antioxidant Status of Vegan Milk—Pilot Study
A vegan diet helps maintain a healthy body weight and is more popular among younger women, under 30 years of age. Higher levels of milk cortisol in vegan women may indicate a high level of anxiety and stress experienced by breastfeeding women, which may have negative consequences not only for breastfeeding mothers but also for the development of their children. Lack of appropriate supplementation in women who do not consume meat and animal products may cause a deficiency of micro- and macroelements in breast milk.
Authors
- Agnieszka Dombrowska-Pali (ORCID: https://orcid.org/0000-0003-0785-8977)
- Agnieszka Chrustek (ORCID: https://orcid.org/0000-0003-2921-8399)
- Dorota Olszewska−Słonina (ORCID: https://orcid.org/0000-0001-9742-451X)
Institutions
- Nicolaus Copernicus University (PL)
- Collegium Medicum in Bydgoszcz (PL)
Publication Details
- Journal
- Antioxidants
- Published
- 2025-04-23
- DOI
- https://doi.org/10.3390/antiox14050505
- Primary Topic
- Agriculture Sustainability and Environmental Impact
- Type
- article
- Field-Weighted Citation Impact
- 0.00