Ultrasensitive and selective nanomolar detection of quercetin in 12 complex food matrices via 3D hierarchical SiO₂@MoS₂/MXenes heterostructured sensor

Quercetin (Que) is a ubiquitous flavonoid and polyphenol antioxidant. Negatively charged MoS<sub>2</sub> was self-assembled onto the surface of positively charged SiO<sub>2</sub> nanospheres to form SiO<sub>2</sub>@MoS<sub>2</sub> core-shell materials. Subsequently, the materials were embedded into the interlayer of MXenes to form an effectively conductive three-dimensional heterostructured composite. The MoS<sub>2</sub> shell formed on SiO<sub>2</sub> not only retained the intrinsic properties of SiO<sub>2</sub> but also improved its conductivity and specific surface area. In addition, the addition of SiO<sub>2</sub>@MoS<sub>2</sub> to the interlayer of MXenes effectively alleviated the interference within the potential window and promoted the accurate electrical signal detection of Que. The detection range of the SiO<sub>2</sub>@MoS<sub>2</sub>/MXenes electrochemical sensor was 20 nM ∼ 30 μM, and the detection limit was 2 nM. The sensor can be effectively applied to the detection of Que. in 12 kinds of fruits, vegetables and agricultural products, and the results were comparable to those of UV spectrophotometry with satisfactory recovery.

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Publication Details

Journal
Food Chemistry
Published
2025-04-21
DOI
https://doi.org/10.1016/j.foodchem.2025.144462
Citations
6
Primary Topic
Advanced biosensing and bioanalysis techniques
Type
article
Field-Weighted Citation Impact
4.84
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article

Ultrasensitive and selective nanomolar detection of quercetin in 12 complex food matrices via 3D hierarchical SiO₂@MoS₂/MXenes heterostructured sensor

Tianying Peng, Saiwen Liu, Chao Chen, Dandan Luo et al.
6 citations
Food Chemistry
Advanced biosensing and bioanalysis techniques
4.84
article

Ultrasensitive and selective nanomolar detection of quercetin in 12 complex food matrices via 3D hierarchical SiO₂@MoS₂/MXenes heterostructured sensor

Tianying Peng, Saiwen Liu, Chao Chen, Dandan Luo, Jin Zhang
article en
6 citations

Abstract

Quercetin (Que) is a ubiquitous flavonoid and polyphenol antioxidant. Negatively charged MoS<sub>2</sub> was self-assembled onto the surface of positively charged SiO<sub>2</sub> nanospheres to form SiO<sub>2</sub>@MoS<sub>2</sub> core-shell materials. Subsequently, the materials were embedded into the interlayer of MXenes to form an effectively conductive three-dimensional heterostructured composite. The MoS<sub>2</sub> shell formed on SiO<sub>2</sub> not only retained the intrinsic properties of SiO<sub>2</sub> but also improved its conductivity and specific surface area. In addition, the addition of SiO<sub>2</sub>@MoS<sub>2</sub> to the interlayer of MXenes effectively alleviated the interference within the potential window and promoted the accurate electrical signal detection of Que. The detection range of the SiO<sub>2</sub>@MoS<sub>2</sub>/MXenes electrochemical sensor was 20 nM ∼ 30 μM, and the detection limit was 2 nM. The sensor can be effectively applied to the detection of Que. in 12 kinds of fruits, vegetables and agricultural products, and the results were comparable to those of UV spectrophotometry with satisfactory recovery.

Food ChemistryVol. 484
Hunan City University (CN)
Zero hunger
Openalex Percentile: Top 5%
Advanced biosensing and bioanalysis techniques
4.84
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Ultrasensitive and selective nanomolar detection of quercetin in 12 complex food matrices via 3D hierarchical SiO₂@MoS₂/MXenes heterostructured sensor — Tianying Peng, Saiwen Liu, et al. · Food Chemistry (2025) | TGRS Research Map | TGRS