The COVID-19 Pandemic's lasting consequences for tropical crop cultivation in Eastern Thailand

The global COVID-19 pandemic disrupted supply chains, altered market dynamics, and reshaped labor availability in agricultural communities worldwide. Today, we can begin to see some of the lasting consequences of these disruptions and farmer responses to them. This article reports on the lasting consequences of farmer adaptations to pandemic disruptions identified via in-depth interviews and farm visits in Eastern Thailand. The research team completed structured interviews with 52 farmers and 10 semi-structured interviews with key stakeholders in June–July 2024. Farmers indicated using more heavy machinery (33 % before the pandemic grew to 44 % of farmers after the pandemic) and adopting new distribution channels like e-commerce (33 % before the pandemic grew to 54 % of farmers after the pandemic). Qualitative interviews revealed further shifts including participating in cooperatives to reduce costs and maximize profits, attending more to health and hygiene practices, and pursuing crop diversification due to self-sufficiency concerns. Many of these shifts continue to be in place post-pandemic in ways that produce lasting consequences for environmental systems associated with utilizing heavy machinery, changing inputs, and diversifying crop types; social systems by shifting relations between consumers and producers and between farmers; and economic systems in the expansion of online markets and value-added goods. These findings have important implications for agricultural policy and resiliency planning, informing other regions with similar agricultural systems, and contributing to understanding of agricultural resilience, sustainable food systems, and adaptation in the face of global challenges. • Identifies lasting consequences from farmer adaptations to pandemic disruptions in Eastern Thailand. • Farmers are using more heavy machinery and e-commerce, producing more value-added goods, and participating in cooperatives • These shifts remain in place post-pandemic producing lasting change for environmental, social, and economic systems.

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Publication Details

Journal
Applied Geography
Published
2025-04-19
DOI
https://doi.org/10.1016/j.apgeog.2025.103636
Citations
2
Primary Topic
Healthcare and Environmental Waste Management
Type
article
Field-Weighted Citation Impact
3.76

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article

The COVID-19 Pandemic's lasting consequences for tropical crop cultivation in Eastern Thailand

Sutee Anantsuksomsri, Colleen Hammelman, Nij Tontisirin, S.C. Birla et al.
2 citations
Applied Geography
Healthcare and Environmental Waste Management
3.76
article

The COVID-19 Pandemic's lasting consequences for tropical crop cultivation in Eastern Thailand

Sutee Anantsuksomsri, Colleen Hammelman, Nij Tontisirin, S.C. Birla, Korrakot Positlimpakul, Gang Chen, Euan Fleming, Frederick A. Moore, Sirima Srisuwon, Juliette Gwanfogbe, Sydney Ly, Zoe Archambault
article en
2 citations

Abstract

The global COVID-19 pandemic disrupted supply chains, altered market dynamics, and reshaped labor availability in agricultural communities worldwide. Today, we can begin to see some of the lasting consequences of these disruptions and farmer responses to them. This article reports on the lasting consequences of farmer adaptations to pandemic disruptions identified via in-depth interviews and farm visits in Eastern Thailand. The research team completed structured interviews with 52 farmers and 10 semi-structured interviews with key stakeholders in June–July 2024. Farmers indicated using more heavy machinery (33 % before the pandemic grew to 44 % of farmers after the pandemic) and adopting new distribution channels like e-commerce (33 % before the pandemic grew to 54 % of farmers after the pandemic). Qualitative interviews revealed further shifts including participating in cooperatives to reduce costs and maximize profits, attending more to health and hygiene practices, and pursuing crop diversification due to self-sufficiency concerns. Many of these shifts continue to be in place post-pandemic in ways that produce lasting consequences for environmental systems associated with utilizing heavy machinery, changing inputs, and diversifying crop types; social systems by shifting relations between consumers and producers and between farmers; and economic systems in the expansion of online markets and value-added goods. These findings have important implications for agricultural policy and resiliency planning, informing other regions with similar agricultural systems, and contributing to understanding of agricultural resilience, sustainable food systems, and adaptation in the face of global challenges. • Identifies lasting consequences from farmer adaptations to pandemic disruptions in Eastern Thailand. • Farmers are using more heavy machinery and e-commerce, producing more value-added goods, and participating in cooperatives • These shifts remain in place post-pandemic producing lasting change for environmental, social, and economic systems.

Applied GeographyVol. 179
University of North Carolina at Charlotte (US), Thammasat University (TH), Chulalongkorn University (TH), Fayetteville State University (US), University of Delaware (US), Rangsit University (TH)
National Science Foundation, National Research Council of Thailand
Zero hunger
Openalex Percentile: Top 8%
Healthcare and Environmental Waste Management
3.76
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