From Cup to Scan: The Impact of Black Tea on Magnetic Resonance Cholangiopancreatography Signal Suppression
Black tea, rich in iron and manganese, effectively reduces gastrointestinal fluid signals, potentially enhancing MRCP image quality. Further research is warranted to explore its clinical application.
Authors
- Lin Qiu (ORCID: https://orcid.org/0009-0000-7199-6421)
- Y. Wang (ORCID: https://orcid.org/0000-0002-7078-2250)
- Nengwei Wang
- Sihua Liang
- Hongling Liang (ORCID: https://orcid.org/0000-0001-5474-7888)
- Xuefen Yu
Institutions
- First Affiliated Hospital of Jinan University (CN)
Publication Details
- Journal
- Current Medical Imaging Formerly Current Medical Imaging Reviews
- Published
- 2025-04-18
- DOI
- https://doi.org/10.2174/0115734056393392250414074014
- Primary Topic
- Advanced MRI Techniques and Applications
- Type
- article
- Field-Weighted Citation Impact
- 0.00