Expression of 9-O-Acetylated Sialic Acid in HPV+ Oral Squamous Cell Carcinoma Cells

Oral squamous cell carcinoma (OSCC) is a common type of head and neck malignancy that represents a significant global health issue. Sialylations are common events in tumor transformation, proliferation, metastasis, and immune evasion. Modifications in sialylation can be detected by lectins, whose changes in OSCC have been related to grade, invasion, and metastasis. The presence of 9-<i>O</i>-acetylated sialic acid (Neu5,9Ac<sub>2</sub>) in OSCC cells and its potential expression, modification, and role are unknown. This study aimed to analyze the expression of Neu5,9Ac<sub>2</sub> using the <i>Macrobrachium rosenbergii</i> lectin (MrL) that recognizes this sialic acid (Neu5Ac) residue and also compare its effect on the SCC-152 cell line (CRL-3240, ATCC) and immortalized keratinocytes (HaCaT) as a control. We observed by immunocytochemistry that SCC-152 cells expressed more Neu5,9Ac<sub>2</sub> compared to HaCaT cells; the specificity of MrL was confirmed after the sialidase treatment of cells in which the loss of lectin's recognition of Neu5,9Ac<sub>2</sub> was observed. The electrophoretic profile was similar between both cell line types; however, the Western blot showed differences in the glycoprotein patterns recognized by lectin for each cell type. MrL increased the proliferation of SCC-152 cells, as well as the integrity and morphology of the colonies. Therefore, our results suggest that Neu5,9Ac<sub>2</sub> glycosylated receptors could be involved in the survival and proliferation of OSCC cells, which offers a promising avenue for developing diagnostic and prognostic tools (tumor markers) against oral squamous cell carcinoma in the future.

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Journal
Life
Published
2025-04-17
DOI
https://doi.org/10.3390/life15040663
Citations
1
Primary Topic
Glycosylation and Glycoproteins Research
Type
article
Field-Weighted Citation Impact
0.81

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Expression of 9-O-Acetylated Sialic Acid in HPV+ Oral Squamous Cell Carcinoma Cells

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article

Expression of 9-O-Acetylated Sialic Acid in HPV+ Oral Squamous Cell Carcinoma Cells

Alí Pereyra, Daniela Illescas-Barbosa, Rafael Torres‐Rosas, Victoria Jiménez-Castillo, Edgar Zenteno, María Teresa Hernández‐Huerta, Carlos Josué Solórzano-Mata, Beatriz Xóchitl Ávila-Curiel, Risk Díaz-Castillejos, Hugo Sánchez-Martínez
article en
1 citations

Abstract

Oral squamous cell carcinoma (OSCC) is a common type of head and neck malignancy that represents a significant global health issue. Sialylations are common events in tumor transformation, proliferation, metastasis, and immune evasion. Modifications in sialylation can be detected by lectins, whose changes in OSCC have been related to grade, invasion, and metastasis. The presence of 9-<i>O</i>-acetylated sialic acid (Neu5,9Ac<sub>2</sub>) in OSCC cells and its potential expression, modification, and role are unknown. This study aimed to analyze the expression of Neu5,9Ac<sub>2</sub> using the <i>Macrobrachium rosenbergii</i> lectin (MrL) that recognizes this sialic acid (Neu5Ac) residue and also compare its effect on the SCC-152 cell line (CRL-3240, ATCC) and immortalized keratinocytes (HaCaT) as a control. We observed by immunocytochemistry that SCC-152 cells expressed more Neu5,9Ac<sub>2</sub> compared to HaCaT cells; the specificity of MrL was confirmed after the sialidase treatment of cells in which the loss of lectin's recognition of Neu5,9Ac<sub>2</sub> was observed. The electrophoretic profile was similar between both cell line types; however, the Western blot showed differences in the glycoprotein patterns recognized by lectin for each cell type. MrL increased the proliferation of SCC-152 cells, as well as the integrity and morphology of the colonies. Therefore, our results suggest that Neu5,9Ac<sub>2</sub> glycosylated receptors could be involved in the survival and proliferation of OSCC cells, which offers a promising avenue for developing diagnostic and prognostic tools (tumor markers) against oral squamous cell carcinoma in the future.

LifeVol. 15(4)
Universidad Nacional Autónoma de México (MX), Benito Juárez Autonomous University of Oaxaca (MX)
Universidad Nacional Autónoma de México
Good health and well-being
Openalex Percentile: Top 29%
Glycosylation and Glycoproteins Research
0.81
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