Employee Hygiene Management and Food Safety Practices among Local Restaurants in the Philippines

Authors

Publication Details

Published
2025-04-17
DOI
https://doi.org/10.9734/ajfrn/2025/v4i2259
Primary Topic
Food Safety and Hygiene
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Employee Hygiene Management and Food Safety Practices among Local Restaurants in the Philippines

Antonia María Sánchez Lázaro, A. Pinson, CHARITY ANN S. BATOSALEM, LEZELLE S. LLOREN
Food Safety and Hygiene
article

Employee Hygiene Management and Food Safety Practices among Local Restaurants in the Philippines

Antonia María Sánchez Lázaro, A. Pinson, CHARITY ANN S. BATOSALEM, LEZELLE S. LLOREN
article en

Abstract

No abstract available for this paper.
Vol. 4(2)
Zero hunger
Openalex Percentile: Top 91%
Food Safety and Hygiene
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Employee Hygiene Management and Food Safety Practices among Local Restaurants in the Philippines — Antonia María Sánchez Lázaro, A. Pinson, et al. · (2025) | TGRS Research Map | TGRS