Economic Profitability and Supply Chain of Mango Production: Evidence and Agribusiness Insights From Bangladesh

ABSTRACT This study provides a comprehensive analysis of the economic profitability and supply chain dynamics of mango production in Bangladesh using both primary and secondary data. It reveals critical inefficiencies in the marketing system and identifies pathways to improve quality, fairness in pricing, and export competitiveness. Using the largest and most recent dataset available from 408 mango producers, the research evaluates key financial metrics such as the benefit–cost ratio (BCR) and net present value (NPV). The findings demonstrate that mango cultivation is highly profitable, with a BCR of 1.77 and a positive NPV. However, the producers retain approximately 40% less than the final consumer price due to supply chain inefficiencies. Collaboration among the government, nongovernmental organizations, and farmers is essential to improve mango quality, ensure fair pricing, and enhance exports. By addressing these issues, the research provides key insights for improving the economic potential of the mango sector. Moreover, the study aligns with Sustainable Development Goals (SDGs) 1, 8, and 12, focusing on poverty reduction, decent work, and responsible production. The findings offer a valuable framework for policymakers and agribusiness stakeholders aiming to boost the global competitiveness of the mango industries.