Associations between folate intake, serum folate, and stroke risk: The mediating role of dietary inflammatory index from NHANES 2007-2018
Higher folate intake lowers stroke risk, with DII playing a significant mediating role, while serum folate presents a biphasic risk pattern. Personalized dietary strategies addressing folate intake and inflammation may be crucial for stroke prevention.
Authors
- Qian Wu (ORCID: https://orcid.org/0000-0003-1177-1188)
- Yingqiang Dang
- Chongge You (ORCID: https://orcid.org/0000-0002-3671-596X)
- Zhenhua Liu (ORCID: https://orcid.org/0000-0002-2159-8262)
- Ling Meng
- Yao Jiang (ORCID: https://orcid.org/0000-0002-5254-550X)
Institutions
- Lanzhou University Second Hospital (CN)
- Lanzhou University (CN)
Publication Details
- Journal
- Journal of Stroke and Cerebrovascular Diseases
- Published
- 2025-04-14
- DOI
- https://doi.org/10.1016/j.jstrokecerebrovasdis.2025.108318
- Citations
- 4
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 7.51
Funders
- Lanzhou University
- Centers for Disease Control and Prevention