DEVELOPMENT OF A CONCEPTUAL STRUCTURAL-DYNAMIC MODEL OF AN INTELLIGENT FOOD QUALITY MANAGEMENT SYSTEM
A system analysis was carried out and the problems of the quality management system of food products in the production process were formulated. The structure of goals was developed, a system diagram of the problem solution was created, on the basis of which a conceptual structural-dynamic model of the quality management system of various food products in the production process was developed.
Authors
- V. Blagoveshchensky
Institutions
- MIREA - Russian Technological University (RU)
Publication Details
- Published
- 2025-04-14
- DOI
- https://doi.org/10.58168/cismp2024_521-525
- Primary Topic
- Industrial Technology and Control Systems
- Type
- article
- Field-Weighted Citation Impact
- 0.00