Furobenzopyrans from Ammi visnaga suppress Pseudomonas aeruginosa virulence

This study investigates the potential of Khellin (KH), a furobenzopyran derived from Ammi visnaga, to inhibit the virulence factors of Pseudomonas aeruginosa. KH was tested at concentrations ranging from 0 μg/ml to 900 μg/ml, with no visible growth inhibition observed at concentrations below 90 μg/ml (sub-minimum inhibitory concentration, MIC). The effects of KH (9 μg/ml), a positive control (ciprofloxacin, 0.1 μg/ml), and a control (0 μg/ml) on virulence factors, including pyocyanin and elastase production, N-3-oxo-dodecanoyl-L-homoserine lactone (3-oxo-C12 HSL) secretion, and lasR gene expression, were assessed. KH treatment resulted in a significant reduction of 47% in pyocyanin levels compared to the control group (p < 0.05) and a significant decrease of 54.8% in elastase activity compared to the control group (p < 0.05). KH also significantly reduced (69%) the secretion of 3-oxo-C12 HSL, correlating with the 45% suppression of lasR gene expression (p < 0.05). These findings suggest that sub-MIC levels of KH reduce P. aeruginosa virulence by suppressing quorum-sensing genes, highlighting its potential for anti-virulence therapy against persistent infections and antibiotic resistance.

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Publication Details

Journal
Journal of Applied Biology & Biotechnology
Published
2025-01-01
DOI
https://doi.org/10.7324/jabb.2025.240190
Citations
1
Primary Topic
GABA and Rice Research
Type
article
Field-Weighted Citation Impact
1.75
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article

Furobenzopyrans from Ammi visnaga suppress Pseudomonas aeruginosa virulence

Parthiban Brindha Devi, Rajendra Moorthy Rajendran
1 citations
Journal of Applied Biology & Biotechnology
GABA and Rice Research
1.75
article

Furobenzopyrans from Ammi visnaga suppress Pseudomonas aeruginosa virulence

Parthiban Brindha Devi, Rajendra Moorthy Rajendran
article en
1 citations

Abstract

This study investigates the potential of Khellin (KH), a furobenzopyran derived from Ammi visnaga, to inhibit the virulence factors of Pseudomonas aeruginosa. KH was tested at concentrations ranging from 0 μg/ml to 900 μg/ml, with no visible growth inhibition observed at concentrations below 90 μg/ml (sub-minimum inhibitory concentration, MIC). The effects of KH (9 μg/ml), a positive control (ciprofloxacin, 0.1 μg/ml), and a control (0 μg/ml) on virulence factors, including pyocyanin and elastase production, N-3-oxo-dodecanoyl-L-homoserine lactone (3-oxo-C12 HSL) secretion, and lasR gene expression, were assessed. KH treatment resulted in a significant reduction of 47% in pyocyanin levels compared to the control group (p < 0.05) and a significant decrease of 54.8% in elastase activity compared to the control group (p < 0.05). KH also significantly reduced (69%) the secretion of 3-oxo-C12 HSL, correlating with the 45% suppression of lasR gene expression (p < 0.05). These findings suggest that sub-MIC levels of KH reduce P. aeruginosa virulence by suppressing quorum-sensing genes, highlighting its potential for anti-virulence therapy against persistent infections and antibiotic resistance.

Journal of Applied Biology & Biotechnology
Openalex Percentile: Top 16%
GABA and Rice Research
1.75
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Furobenzopyrans from Ammi visnaga suppress Pseudomonas aeruginosa virulence — Parthiban Brindha Devi, Rajendra Moorthy Rajendran · Journal of Applied Biology & Biotechnology (2025) | TGRS Research Map | TGRS