Compost with High Soil Conditioning Potential Obtained by Composting Using a Portable and Low-Cost System

A simple and functional home composting process was investigated. This study consisted of three experiments altering the proportion of manure and sawdust, the former used as a nutrient and the latter as a desiccant. The mass proportions of manure–sawdust added weekly to the composting process were 1:1, 1:3, and 3:1 in the compost bins. The food waste used was provided daily by the IECT/UFVJM restaurant and added in equal parts, approximately 32 kg, to each of the three compost bins for a period of approximately 120 days. The bacterium Bacillus subtilis from the soil’s natural microbiota was added every fortnight to the three compost bins in a fixed volume solution equivalent to 150 mL. In the composting process carried out in compost bin 2, the compost with the highest final yield on a wet basis was obtained, at 39.89%. However, the compost produced in compost bin 3 had the highest compostable organic matter content at 24.66%, only 4.86% of the organic matter resisted composting, and it also had the best organic carbon/nitrogen ratio, at 32/1. Furthermore, this most promising compost, produced in compost bin 3, showed fulvic acid, humic acid, and total humic extract contents of 5.21%, 5.21%, and 10.42%, respectively, with these values being three to four times greater than that required by national legislation. The micro- and macronutrient content is also adequate, and only the NPK value needs to be maximized in this compost product for immediate commercialization. In this sense, we encourage the sustainable production of compost via home composting in the system investigated here for use as a soil conditioner capable of significantly improving its properties for safe development in regenerative agriculture.

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Publication Details

Journal
Sustainability
Published
2025-04-09
DOI
https://doi.org/10.3390/su17083356
Citations
1
Primary Topic
Composting and Vermicomposting Techniques
Type
article
Field-Weighted Citation Impact
1.19

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article

Compost with High Soil Conditioning Potential Obtained by Composting Using a Portable and Low-Cost System

Luciano Pereira Rodrigues, Isac Pereira Soares Martins, Rosilene Gonçalves Costa Rodrigues, Nelson de Abreu Delvaux Júnior et al.
1 citations
Sustainability
Composting and Vermicomposting Techniques
1.19
article

Compost with High Soil Conditioning Potential Obtained by Composting Using a Portable and Low-Cost System

Luciano Pereira Rodrigues, Isac Pereira Soares Martins, Rosilene Gonçalves Costa Rodrigues, Nelson de Abreu Delvaux Júnior, Leila Moreira Bittencourt Rigueira, Patrícia Xavier Baliza, Elém Patrícia Alves Rocha, Samy Pimenta, Patrícia Nirlane da Costa Souza, Thomas Schatzmayr Welp Sá, Luís Felipe Rodrigues Costa, Bianca Magalhães Benevides, Fernanda Menezes Maia
article en
1 citations

Abstract

A simple and functional home composting process was investigated. This study consisted of three experiments altering the proportion of manure and sawdust, the former used as a nutrient and the latter as a desiccant. The mass proportions of manure–sawdust added weekly to the composting process were 1:1, 1:3, and 3:1 in the compost bins. The food waste used was provided daily by the IECT/UFVJM restaurant and added in equal parts, approximately 32 kg, to each of the three compost bins for a period of approximately 120 days. The bacterium Bacillus subtilis from the soil’s natural microbiota was added every fortnight to the three compost bins in a fixed volume solution equivalent to 150 mL. In the composting process carried out in compost bin 2, the compost with the highest final yield on a wet basis was obtained, at 39.89%. However, the compost produced in compost bin 3 had the highest compostable organic matter content at 24.66%, only 4.86% of the organic matter resisted composting, and it also had the best organic carbon/nitrogen ratio, at 32/1. Furthermore, this most promising compost, produced in compost bin 3, showed fulvic acid, humic acid, and total humic extract contents of 5.21%, 5.21%, and 10.42%, respectively, with these values being three to four times greater than that required by national legislation. The micro- and macronutrient content is also adequate, and only the NPK value needs to be maximized in this compost product for immediate commercialization. In this sense, we encourage the sustainable production of compost via home composting in the system investigated here for use as a soil conditioner capable of significantly improving its properties for safe development in regenerative agriculture.

SustainabilityVol. 17(8)
Universidade Federal dos Vales do Jequitinhonha e Mucuri (BR), Universidade Estadual de Montes Claros (BR), Universidade Federal de Uberlândia (BR)
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, Conselho Nacional de Desenvolvimento Científico e Tecnológico, Fundação de Amparo à Pesquisa do Estado de Minas Gerais, Centro de Instrumentación Científico-Técnica, Universidad de Jaén
Openalex Percentile: Top 22%
Composting and Vermicomposting Techniques
1.19
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