TALENT EFFICIENCY IN FOOD INDUSTRY ENTERPRISES IN UNSTABLE CONDITIONS

International Scientific Conference Economic Transformation in the Context of Global Challenges: Current Issues : Conference Proceedings (February 7-8, 2025. Klaipeda, Lithuania). Riga, Latvia : Baltija Publishing, 232 pages.

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Published
2025-01-01
DOI
https://doi.org/10.30525/978-9934-26-529-7-38
Primary Topic
Regional Development and Management Studies
Type
article
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article

TALENT EFFICIENCY IN FOOD INDUSTRY ENTERPRISES IN UNSTABLE CONDITIONS

Олена Драган
Regional Development and Management Studies
article

TALENT EFFICIENCY IN FOOD INDUSTRY ENTERPRISES IN UNSTABLE CONDITIONS

Олена Драган
article en

Abstract

International Scientific Conference Economic Transformation in the Context of Global Challenges: Current Issues : Conference Proceedings (February 7-8, 2025. Klaipeda, Lithuania). Riga, Latvia : Baltija Publishing, 232 pages.

National University of Food Technologies (UA)
Zero hunger
Openalex Percentile: Top 90%
Regional Development and Management Studies
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TALENT EFFICIENCY IN FOOD INDUSTRY ENTERPRISES IN UNSTABLE CONDITIONS — Олена Драган · (2025) | TGRS Research Map | TGRS