ANALYSIS OF CUSTOMS DUTIES ON FOOD IMPORTS IN THE EAEU MEMBER STATES

Food products are among the most sensitive products for any country in the world. All countries, as part of the protection of the domestic market, use customs and tariff regulation of imports to maintain the accepted level of economic security. The article analyzes import customs duties applied to a group of food products in the EAEU member states. As a result of the study, it was found that despite the uniform customs and tariff policy, each state applies its own duties on particularly sensitive groups of goods