Case reports of extrinsic tooth staining by açaí (Euterpe oleracea Martius): açaí-stained teeth

The increase in global consumption of açaí (Euterpe oleracea Martius), a fruit harvested mainly in the Brazilian Amazon region, can lead to the occurrence of dark spots on healthy tooth surfaces and restorative materials, compromising the aesthetics and dental health of the patient. Understanding that this fruit is being consumed worldwide, and the importance of a differentiated diagnosis, the authors of this article selected six cases of dental stains caused by the daily consumption of açaí in a city in northern Brazil - Igarapé-Mirim. Dark brown vertical dotted lines were observed in the palatal region of maxillary anterior teeth, which can confuse dentists with dental pathologies. Therefore, it is important to clarify to dentists that the combination of clinical characteristics with information about patients' eating and hygiene habits must be carried out during the anamnesis, as it is essential for the correct diagnosis, and the treatment of stain removal with coronal polishing, preventing the accumulation of plaque that can compromise the patient's oral health.

Authors

Publication Details

Journal
Contribuciones a las Ciencias Sociales
Published
2025-04-08
DOI
https://doi.org/10.55905/revconv.18n.4-129
Primary Topic
Food Quality and Safety Studies
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Case reports of extrinsic tooth staining by açaí (Euterpe oleracea Martius): açaí-stained teeth

Khadija de Oliveira Campos, Fabrício Viana Pereira Lima, Fabrício Mesquita Tuji, Erick Nelo Pedreira et al.
Contribuciones a las Ciencias Sociales
Food Quality and Safety Studies
article

Case reports of extrinsic tooth staining by açaí (Euterpe oleracea Martius): açaí-stained teeth

Khadija de Oliveira Campos, Fabrício Viana Pereira Lima, Fabrício Mesquita Tuji, Erick Nelo Pedreira, Luiz Eduardo Alessio, Jordanna Brito de Moraes, Jeovanna Brito de Moraes, Camila Yasmin Ferreira Craveiro
article en

Abstract

The increase in global consumption of açaí (Euterpe oleracea Martius), a fruit harvested mainly in the Brazilian Amazon region, can lead to the occurrence of dark spots on healthy tooth surfaces and restorative materials, compromising the aesthetics and dental health of the patient. Understanding that this fruit is being consumed worldwide, and the importance of a differentiated diagnosis, the authors of this article selected six cases of dental stains caused by the daily consumption of açaí in a city in northern Brazil - Igarapé-Mirim. Dark brown vertical dotted lines were observed in the palatal region of maxillary anterior teeth, which can confuse dentists with dental pathologies. Therefore, it is important to clarify to dentists that the combination of clinical characteristics with information about patients' eating and hygiene habits must be carried out during the anamnesis, as it is essential for the correct diagnosis, and the treatment of stain removal with coronal polishing, preventing the accumulation of plaque that can compromise the patient's oral health.

Contribuciones a las Ciencias SocialesVol. 18(4)
Openalex Percentile: Top 92%
Food Quality and Safety Studies
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Case reports of extrinsic tooth staining by açaí (Euterpe oleracea Martius): açaí-stained teeth — Khadija de Oliveira Campos, Fabrício Viana Pereira Lima, et al. · Contribuciones a las Ciencias Sociales (2025) | TGRS Research Map | TGRS