Pengaruh Pemanfaatan Sistem Informasi Akuntansi dan Penggunaan Teknologi Informasi terhadap Kinerja UMKM Sektor Pengolahan Makanan dan Minuman

In the digital era, the adoption of technology and information systems is crucial to improve business performance, including in the MSME sector. This study analyzes the influence of the use of accounting information systems (SIA) and the use of information technology (IT) on the performance of MSMEs in the food and beverage processing sector. MSME (Y) performance is measured from financial statements, sales levels, targets, and profit growth. The utilization of SIA (X1) is assessed through financial planning, cash and inventory recording, quality of financial statements, decision-making, and internal controls, while IT usage (X2) is measured through hardware, software, databases, social media, and usage intensity. This study surveyed 92 MSMEs in Pallangga District using random sampling techniques. Data collection uses questionnaires and interviews, which are analyzed by multiple linear regression. The results showed that SIA and IT utilization significantly affected the performance of MSMEs (F = 59.535, p < 0.05). Partially, the use of SIA has a positive effect on the performance of MSMEs (p = 0.001), as well as the use of IT (p = 0.002). These findings highlight the role of digitalization and information systems in increasing the competitiveness and growth of MSMEs in the modern era.

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Publication Details

Journal
Journal of Comprehensive Science (JCS)
Published
2025-03-25
DOI
https://doi.org/10.59188/jcs.v4i3.3085
Primary Topic
SMEs Development and Digital Marketing
Type
article
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article

Pengaruh Pemanfaatan Sistem Informasi Akuntansi dan Penggunaan Teknologi Informasi terhadap Kinerja UMKM Sektor Pengolahan Makanan dan Minuman

Samsinar Samsinar, Sri Isma Wahyuni Ismail, Nurafni Oktaviyah
Journal of Comprehensive Science (JCS)
SMEs Development and Digital Marketing
article

Pengaruh Pemanfaatan Sistem Informasi Akuntansi dan Penggunaan Teknologi Informasi terhadap Kinerja UMKM Sektor Pengolahan Makanan dan Minuman

Samsinar Samsinar, Sri Isma Wahyuni Ismail, Nurafni Oktaviyah
article en

Abstract

In the digital era, the adoption of technology and information systems is crucial to improve business performance, including in the MSME sector. This study analyzes the influence of the use of accounting information systems (SIA) and the use of information technology (IT) on the performance of MSMEs in the food and beverage processing sector. MSME (Y) performance is measured from financial statements, sales levels, targets, and profit growth. The utilization of SIA (X1) is assessed through financial planning, cash and inventory recording, quality of financial statements, decision-making, and internal controls, while IT usage (X2) is measured through hardware, software, databases, social media, and usage intensity. This study surveyed 92 MSMEs in Pallangga District using random sampling techniques. Data collection uses questionnaires and interviews, which are analyzed by multiple linear regression. The results showed that SIA and IT utilization significantly affected the performance of MSMEs (F = 59.535, p < 0.05). Partially, the use of SIA has a positive effect on the performance of MSMEs (p = 0.001), as well as the use of IT (p = 0.002). These findings highlight the role of digitalization and information systems in increasing the competitiveness and growth of MSMEs in the modern era.

Journal of Comprehensive Science (JCS)Vol. 4(3)
State University of Makassar (ID)
Openalex Percentile: Top 90%
SMEs Development and Digital Marketing
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Pengaruh Pemanfaatan Sistem Informasi Akuntansi dan Penggunaan Teknologi Informasi terhadap Kinerja UMKM Sektor Pengolahan Makanan dan Minuman — Samsinar Samsinar, Sri Isma Wahyuni Ismail, et al. · Journal of Comprehensive Science (JCS) (2025) | TGRS Research Map | TGRS