Impacts of a Packing House on the Export of Fresh Fruits and vegetables from Bangladesh to European Countries

Agriculture is one of the most potential export sectors of Bangladesh. With a view to unleashing the potential, a packing House named the Central Packing House was established by the Department of Agricultural Extension in 2017 at Shyampur, Dhaka. This study was conducted to assess the impact of the packing house on the export of fresh fruits and vegetables from Bangladesh to European countries. It was observed that the number of noncompliance cases from the importing European countries experienced a sharp downfall starting from 153 in 2015-16 to 61 in 2022-23. As a result, there was an overall magnificent development of the scenario. It was found that the center started with seventeen agricultural products destined to four countries only, which extended to 103 items and 13 countries in seven years only. The beginning rate of exportable items, the amount of export and earning of foreign remittances climbed up to 83%, 6836.32 metric tons and 25,08,000 USD from 50%, 1000 metric tons and 10,14,000 USD respectively from the commencing years. J Bangladesh Agril Univ 23(1): 18–24, 2025

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Journal
Journal of the Bangladesh Agricultural University
Published
2025-04-07
DOI
https://doi.org/10.3329/jbau.v23i1.80819
Primary Topic
Agricultural Economics and Practices
Type
article
Field-Weighted Citation Impact
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article

Impacts of a Packing House on the Export of Fresh Fruits and vegetables from Bangladesh to European Countries

Mokarram Hossain, Faria Ter Jerin, Mohammad Abdur Rashid, S. Mukherjee
Journal of the Bangladesh Agricultural University
Agricultural Economics and Practices
article

Impacts of a Packing House on the Export of Fresh Fruits and vegetables from Bangladesh to European Countries

Mokarram Hossain, Faria Ter Jerin, Mohammad Abdur Rashid, S. Mukherjee
article en

Abstract

Agriculture is one of the most potential export sectors of Bangladesh. With a view to unleashing the potential, a packing House named the Central Packing House was established by the Department of Agricultural Extension in 2017 at Shyampur, Dhaka. This study was conducted to assess the impact of the packing house on the export of fresh fruits and vegetables from Bangladesh to European countries. It was observed that the number of noncompliance cases from the importing European countries experienced a sharp downfall starting from 153 in 2015-16 to 61 in 2022-23. As a result, there was an overall magnificent development of the scenario. It was found that the center started with seventeen agricultural products destined to four countries only, which extended to 103 items and 13 countries in seven years only. The beginning rate of exportable items, the amount of export and earning of foreign remittances climbed up to 83%, 6836.32 metric tons and 25,08,000 USD from 50%, 1000 metric tons and 10,14,000 USD respectively from the commencing years. J Bangladesh Agril Univ 23(1): 18–24, 2025

Journal of the Bangladesh Agricultural UniversityVol. 23(1)
Bangladesh Agricultural University (BD), Virginia Cooperative Extension (US), National Quarantine Station (KR)
Department for Environment, Food and Rural Affairs, UK Government, European Commission
Openalex Percentile: Top 91%
Agricultural Economics and Practices
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Impacts of a Packing House on the Export of Fresh Fruits and vegetables from Bangladesh to European Countries — Mokarram Hossain, Faria Ter Jerin, et al. · Journal of the Bangladesh Agricultural University (2025) | TGRS Research Map | TGRS