Morphological and biochemical characteristics of isolates from Crotalaria pallida

The objective of this study is to isolate and evaluate soil samples from the Rajgarh district in Madhya Pradesh, focusing on the morphological and biochemical characteristics of various isolates of Crotalaria pallida. Following an incubation period of three to five days on YEMA plates, the isolates derived from Crotalaria pallida exhibited the formation of white colonies, measuring between one to three millimeters in diameter. The colonies exhibited a rounded shape, were elevated, and generated a considerable quantity of mucus. Out of the 32 isolates analyzed, five exhibited gram-positive staining, while 27 displayed gram-negative staining. The majority of the isolates displayed rod-shaped morphology, with the exception of four isolates that exhibited coccus-shaped characteristics. On YEMA-Cr plates, the isolates typically exhibited white colonies; however, two isolates absorbed the Congo red dye, leading to the formation of red colonies. The results of the ketolactose test revealed that five of the isolates were capable of producing the ketolactose enzyme.

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Publication Details

Journal
International Journal of Clinical Biology and Biochemistry
Published
2025-01-01
DOI
https://doi.org/10.33545/26646188.2025.v7.i1b.85
Primary Topic
Botanical Research and Chemistry
Type
article
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article

Morphological and biochemical characteristics of isolates from Crotalaria pallida

Bina S. Siddiqui, Divya Singh Kushwah
International Journal of Clinical Biology and Biochemistry
Botanical Research and Chemistry
article

Morphological and biochemical characteristics of isolates from Crotalaria pallida

Bina S. Siddiqui, Divya Singh Kushwah
article en

Abstract

The objective of this study is to isolate and evaluate soil samples from the Rajgarh district in Madhya Pradesh, focusing on the morphological and biochemical characteristics of various isolates of Crotalaria pallida. Following an incubation period of three to five days on YEMA plates, the isolates derived from Crotalaria pallida exhibited the formation of white colonies, measuring between one to three millimeters in diameter. The colonies exhibited a rounded shape, were elevated, and generated a considerable quantity of mucus. Out of the 32 isolates analyzed, five exhibited gram-positive staining, while 27 displayed gram-negative staining. The majority of the isolates displayed rod-shaped morphology, with the exception of four isolates that exhibited coccus-shaped characteristics. On YEMA-Cr plates, the isolates typically exhibited white colonies; however, two isolates absorbed the Congo red dye, leading to the formation of red colonies. The results of the ketolactose test revealed that five of the isolates were capable of producing the ketolactose enzyme.

International Journal of Clinical Biology and BiochemistryVol. 7(1)
Openalex Percentile: Top 94%
Botanical Research and Chemistry
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Morphological and biochemical characteristics of isolates from Crotalaria pallida — Bina S. Siddiqui, Divya Singh Kushwah · International Journal of Clinical Biology and Biochemistry (2025) | TGRS Research Map | TGRS