Industrial Trans Fatty Acids Promote the Development of Food Allergy in a Mouse Model
Industrial TFAs may promote OVA-induced FA, Th1 and Th2-associated inflammation in mouse model, accompanied by the activation of MCs and intestinal microbiome dysbiosis.
Authors
- Xiang Dong (ORCID: https://orcid.org/0000-0002-5241-4307)
- Yadong Gao (ORCID: https://orcid.org/0000-0003-1251-7608)
- Chang-chang Wang (ORCID: https://orcid.org/0009-0000-3277-2409)
- Xiao‐Lian Zhang (ORCID: https://orcid.org/0000-0002-8283-9381)
- Jia‐qian Hu
- Ru-xue Ma
- Guanghui Liu (ORCID: https://orcid.org/0000-0002-3760-0785)
- Wei Fu (ORCID: https://orcid.org/0000-0001-8353-9092)
- Can Cao
- Ling Wang (ORCID: https://orcid.org/0000-0003-4276-1249)
- Shi-quan Qi
Institutions
- Wuhan University (CN)
- Zhongnan Hospital of Wuhan University (CN)
- First Affiliated Hospital Zhejiang University (CN)
Publication Details
- Journal
- Allergy Asthma and Immunology Research
- Published
- 2025-01-01
- DOI
- https://doi.org/10.4168/aair.2025.17.2.252
- Primary Topic
- Biochemical Analysis and Sensing Techniques
- Type
- article
- Field-Weighted Citation Impact
- 0.00