A novel boronic acid-based fluorescent sensor for the selective detection of <scp>l</scp>-lysine in food samples and cells

A novel probe DFC (2-(dicyanomethylene)-2,5-dihydro-5,5-dimethyl-4-((<i>E</i>)-2-(5-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)furan-2-yl)vinyl)furan-3-carbonitrile) was successfully designed and synthesized for the detection of l-lysine (l-Lys). The sensing behavior was characterized using absorption and fluorescence emission spectra. Upon addition of l-Lys to DFC, a rapid response time of 5 seconds was observed, accompanied by a significant 4-fold enhancement in fluorescence intensity. Additionally, DFC exhibits an impressively low detection limit of 0.14 μMol L<sup>-1</sup>. Furthermore, the applicability of DFC was demonstrated through successful detection of l-Lys in water samples, food samples, and imaging of l-lys in live HeLa cells.

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Publication Details

Journal
RSC Advances
Published
2025-01-01
DOI
https://doi.org/10.1039/d5ra00621j
Citations
1
Primary Topic
Molecular Sensors and Ion Detection
Type
article
Field-Weighted Citation Impact
0.76

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article

A novel boronic acid-based fluorescent sensor for the selective detection of l-lysine in food samples and cells

Zhijun Wang, Jingjing Liu, Jing Su, Xuefeng Zhao et al.
1 citations
RSC Advances
Molecular Sensors and Ion Detection
0.76
article

A novel boronic acid-based fluorescent sensor for the selective detection of l-lysine in food samples and cells

Zhijun Wang, Jingjing Liu, Jing Su, Xuefeng Zhao, Qingming Wang, Wei Gao, Hae‐Won Yang
article en
1 citations

Abstract

A novel probe DFC (2-(dicyanomethylene)-2,5-dihydro-5,5-dimethyl-4-((<i>E</i>)-2-(5-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)furan-2-yl)vinyl)furan-3-carbonitrile) was successfully designed and synthesized for the detection of l-lysine (l-Lys). The sensing behavior was characterized using absorption and fluorescence emission spectra. Upon addition of l-Lys to DFC, a rapid response time of 5 seconds was observed, accompanied by a significant 4-fold enhancement in fluorescence intensity. Additionally, DFC exhibits an impressively low detection limit of 0.14 μMol L<sup>-1</sup>. Furthermore, the applicability of DFC was demonstrated through successful detection of l-Lys in water samples, food samples, and imaging of l-lys in live HeLa cells.

RSC AdvancesVol. 15(13)
Changzhi University (CN), Yancheng Teachers University (CN)
Shanxi Agricultural University, Shanxi Academy of Agricultural Sciences, Science and Technology Innovation Group of Shanxi Province
Zero hunger
Openalex Percentile: Top 33%
Molecular Sensors and Ion Detection
0.76
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A novel boronic acid-based fluorescent sensor for the selective detection of <scp>l</scp>-lysine in food samples and cells — Zhijun Wang, Jingjing Liu, et al. · RSC Advances (2025) | TGRS Research Map | TGRS