Effect of Almond and Extra Virgin Olive Oils on Maintaining Skin Integrity in Neonates Admitted to the Neonatal Intensive Care Unit

Both extra-virgin olive oil and almond oil increased the stratum corneum hydration in term neonates. The application of extra-virgin olive oil and almond oil did not result in any adverse effects on neonatal skin conditions of neonates admitted to the neonatal intensive care unit.

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Publication Details

Journal
Advances in Skin & Wound Care
Published
2025-04-04
DOI
https://doi.org/10.1097/asw.0000000000000306
Primary Topic
Neonatal skin health care
Type
article
Field-Weighted Citation Impact
0.00
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article

Effect of Almond and Extra Virgin Olive Oils on Maintaining Skin Integrity in Neonates Admitted to the Neonatal Intensive Care Unit

Ayşe Karakoç, İsmail Arslan
Advances in Skin & Wound Care
Neonatal skin health care
article

Effect of Almond and Extra Virgin Olive Oils on Maintaining Skin Integrity in Neonates Admitted to the Neonatal Intensive Care Unit

Ayşe Karakoç, İsmail Arslan
article en

Abstract

Both extra-virgin olive oil and almond oil increased the stratum corneum hydration in term neonates. The application of extra-virgin olive oil and almond oil did not result in any adverse effects on neonatal skin conditions of neonates admitted to the neonatal intensive care unit.

Advances in Skin & Wound CareVol. 38(7)
Mardin Artuklu University (TR)
Openalex Percentile: Top 91%
Neonatal skin health care
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Effect of Almond and Extra Virgin Olive Oils on Maintaining Skin Integrity in Neonates Admitted to the Neonatal Intensive Care Unit — Ayşe Karakoç, İsmail Arslan · Advances in Skin & Wound Care (2025) | TGRS Research Map | TGRS