Development and validation of an enteral feeding interruption management scale for <scp>ICU</scp> medical staff: A knowledge‐, attitude‐ and practice‐based approach

The EFI Management KAP Scale addresses a critical gap in the standardized evaluation of critical care nurses' knowledge, attitudes and practices regarding enteral feeding interruptions. By providing a validated tool, this scale enables the identification of specific barriers and facilitators to optimal enteral nutrition delivery in critically ill patients. Its application can guide targeted educational interventions, inform policy adjustments and enhance multidisciplinary collaboration in the ICU. Ultimately, this scale supports improved enteral nutrition management, reducing complications associated with feeding interruptions and contributing to better patient outcomes in critical care settings.

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Publication Details

Journal
Nursing in Critical Care
Published
2025-04-02
DOI
https://doi.org/10.1111/nicc.70024
Citations
3
Primary Topic
Clinical Nutrition and Gastroenterology
Type
article
Field-Weighted Citation Impact
3.36

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article

Development and validation of an enteral feeding interruption management scale for ICU medical staff: A knowledge‐, attitude‐ and practice‐based approach

Yuanyuan Mi, Lifei Wang, Tian Fei, Liang Sun et al.
3 citations
Nursing in Critical Care
Clinical Nutrition and Gastroenterology
3.36
article

Development and validation of an enteral feeding interruption management scale for ICU medical staff: A knowledge‐, attitude‐ and practice‐based approach

Yuanyuan Mi, Lifei Wang, Tian Fei, Liang Sun, Chenglin Xiang
article en
3 citations

Abstract

The EFI Management KAP Scale addresses a critical gap in the standardized evaluation of critical care nurses' knowledge, attitudes and practices regarding enteral feeding interruptions. By providing a validated tool, this scale enables the identification of specific barriers and facilitators to optimal enteral nutrition delivery in critically ill patients. Its application can guide targeted educational interventions, inform policy adjustments and enhance multidisciplinary collaboration in the ICU. Ultimately, this scale supports improved enteral nutrition management, reducing complications associated with feeding interruptions and contributing to better patient outcomes in critical care settings.

Nursing in Critical CareVol. 30(3)
Union Hospital (HK), China Three Gorges University (CN), Mahidol University (TH), Wuhan Sixth Hospital (CN), Huazhong University of Science and Technology (CN)
National Health Commission of the People's Republic of China, Wuhan Union Hospital
Zero hunger
Openalex Percentile: Top 9%
Clinical Nutrition and Gastroenterology
3.36
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Development and validation of an enteral feeding interruption management scale for <scp>ICU</scp> medical staff: A knowledge‐, attitude‐ and practice‐based approach — Yuanyuan Mi, Lifei Wang, et al. · Nursing in Critical Care (2025) | TGRS Research Map | TGRS