A Importância das Equipes de Enfermagem e Nutrição no Cuidado a Pacientes Diabéticos

Diabetes mellitus is a chronic condition that requires multidisciplinary management to ensure the quality of life of patients. This article discusses the importance of nursing and nutrition teams in the care of diabetic patients, addressing the joint action of these professionals in health promotion, prevention of complications and health education. The literature review reveals that integration between nursing and nutrition is essential for glycemic control and adherence to treatment, resulting in better clinical outcomes.