Exaiptasia pallida Infection Model Reveals the Critical Role of Vibrio parahaemolyticus T3SS Virulence Factors in Its Pathogenicity for Sea Anemones

<i>Vibrio parahaemolyticus</i> is the leading cause of seafood-borne gastroenteritis. While its interaction with edible marine animals is well known, its impact on non-edible hosts remains under-explored. Using the sea anemone <i>Exaiptasia pallida</i>, we investigated <i>Vibrio parahaemolyticus</i> pathogenicity and the role of the Type III Secretion System (T3SS). In vivo infections with a 10<sup>7</sup> CFU/mL inoculum of <i>V. parahaemolyticus</i> induced a 50% mortality rate after 7 days (LC50). Using isogenic mutant strains of <i>V. parahaemolyticus</i> with impaired key regulatory components of T3SS, impT3SS1 (CAB2), and impT3SS2 (CAB3), we demonstrated that disruption of T3SS1 significantly reduced anemone mortality. Next, we observed a time-dependent downregulation of T3SS1 effectors (VPA0450, VopQ, VopS) after 3 h and 6 h in the presence of the sea anemone, contrasting with the T3SS2-dependent VopC increased expression after 6 h. Further results support the capacity of <i>V. parahaemolyticus</i> to sense host-derived chemical cues and adjust its virulence strategies accordingly. Collectively, our findings broaden the understanding of <i>V. parahaemolyticus</i> O3:K6 as a pathogen for cnidarians and provide evidence of a major role for the T3SS1 effectors in this emerging model of host-pathogen interactions.

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Journal
Toxins
Published
2025-04-02
DOI
https://doi.org/10.3390/toxins17040175
Citations
1
Primary Topic
Vibrio bacteria research studies
Type
article
Field-Weighted Citation Impact
1.80
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article

Exaiptasia pallida Infection Model Reveals the Critical Role of Vibrio parahaemolyticus T3SS Virulence Factors in Its Pathogenicity for Sea Anemones

François Seneca, Elodie Bonnet, Laurent Boyer, A Perrone et al.
1 citations
Toxins
Vibrio bacteria research studies
1.80
article

Exaiptasia pallida Infection Model Reveals the Critical Role of Vibrio parahaemolyticus T3SS Virulence Factors in Its Pathogenicity for Sea Anemones

François Seneca, Elodie Bonnet, Laurent Boyer, A Perrone, Anna Soone
article en
1 citations

Abstract

<i>Vibrio parahaemolyticus</i> is the leading cause of seafood-borne gastroenteritis. While its interaction with edible marine animals is well known, its impact on non-edible hosts remains under-explored. Using the sea anemone <i>Exaiptasia pallida</i>, we investigated <i>Vibrio parahaemolyticus</i> pathogenicity and the role of the Type III Secretion System (T3SS). In vivo infections with a 10<sup>7</sup> CFU/mL inoculum of <i>V. parahaemolyticus</i> induced a 50% mortality rate after 7 days (LC50). Using isogenic mutant strains of <i>V. parahaemolyticus</i> with impaired key regulatory components of T3SS, impT3SS1 (CAB2), and impT3SS2 (CAB3), we demonstrated that disruption of T3SS1 significantly reduced anemone mortality. Next, we observed a time-dependent downregulation of T3SS1 effectors (VPA0450, VopQ, VopS) after 3 h and 6 h in the presence of the sea anemone, contrasting with the T3SS2-dependent VopC increased expression after 6 h. Further results support the capacity of <i>V. parahaemolyticus</i> to sense host-derived chemical cues and adjust its virulence strategies accordingly. Collectively, our findings broaden the understanding of <i>V. parahaemolyticus</i> O3:K6 as a pathogen for cnidarians and provide evidence of a major role for the T3SS1 effectors in this emerging model of host-pathogen interactions.

ToxinsVol. 17(4)
International University of Monaco (MC), Inserm (FR), Université Côte d'Azur (FR), Centre Méditerranéen de Médecine Moléculaire (FR), Scientific Centre of Monaco (MC)
Life below water
Openalex Percentile: Top 19%
Vibrio bacteria research studies
1.80
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