<b>Antimicrobial susceptibility patterns of infective <i>Streptococci</i> recovered from local and imported mozzarella cheese from different markets in Baghdad</b>

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Publication Details

Journal
Open Veterinary Journal
Published
2025-01-01
DOI
https://doi.org/10.5455/ovj.2025.v15.i3.10
Primary Topic
Probiotics and Fermented Foods
Type
article
Field-Weighted Citation Impact
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article

Antimicrobial susceptibility patterns of infective Streptococci recovered from local and imported mozzarella cheese from different markets in Baghdad

Moutaz A W Abdul Mounam, Basil Razook Faraj Razook, Entesar Hussain Madi
Open Veterinary Journal
Probiotics and Fermented Foods
article

Antimicrobial susceptibility patterns of infective Streptococci recovered from local and imported mozzarella cheese from different markets in Baghdad

Moutaz A W Abdul Mounam, Basil Razook Faraj Razook, Entesar Hussain Madi
article en

Abstract

No abstract available for this paper.
Open Veterinary JournalVol. 15(0)
University of Baghdad (IQ)
Openalex Percentile: Top 93%
Probiotics and Fermented Foods
DOIOpen Access PDFOpenAlex
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<b>Antimicrobial susceptibility patterns of infective <i>Streptococci</i> recovered from local and imported mozzarella cheese from different markets in Baghdad</b> — Moutaz A W Abdul Mounam, Basil Razook Faraj Razook, et al. · Open Veterinary Journal (2025) | TGRS Research Map | TGRS