Smart Agriculture: Integrating Air Quality Monitoring with Deep Learning for Process Optimization

Modernization and intense industrialization have led to a substantial improvement in people’s quality of life. However, the aspiration for achieving an improved quality of life results in environmental contamination. A primary consequence of environmental degradation is air pollution, resulting from rising levels of poisonous chemicals in the atmosphere, which may induce detrimental health conditions in humans. It is harmful to both humans and agriculture. Given that the effects of air pollution on plants may not be readily apparent, it is important to analyse the necessary data and compute the outcomes. Farmers prioritise on pests and plant diseases, frequently neglecting the detrimental impacts of air pollution. Some plant species can withstand high amounts of pollution from suspended particulate matter and accumulated gases, while others are more susceptible to harm. Therefore, plants’ reaction to air pollution is influenced by the kind of harmful compounds, their levels, and the plant’s susceptibility to them. The LSTM +CNN Proposed Ensemble method may be used to analyse the impact of air pollution on agriculture by examining trends in crop production over time and predicting which crop is more resistant based on the pollution data. The initiative created for this aim may assist farmers in determining the most suitable crop to cultivate in their fields to minimize the impact of air pollution on agricultural yield. The findings show deep learning algorithms correctly predict hourly pollutant concentrations such as carbon monoxide, sulphur dioxide, nitrogen dioxide, ground-level ozone, and particulate matter 2.5, along with the hourly Air Quality Index (AQI) for California. A proposed model used test RMSE values as a measure to evaluate prediction performance, achieving the best possible results.