Molecular tools for genome editing in plants: a synthetic overview

The modification of plant genomes is an essential step towards the development of new crops to increase food production. Initially, genome modification relied on conventional plant breeding and the introduction of genetic traits using crossing techniques to generate new varieties. In the 1980s, trans and cis modification allowed the incorporation of specific traits into plant genomes, largely due to the development of DNA delivery systems such as Agrobacterium and biolistics. This technological breakthrough has boosted a second generation of genetically modified crops that have had a major impact on agriculture. However, the stochastic nature of the DNA delivery systems, with little control over where the genome modification occurred, required regulatory measures to ensure environmental, human, and animal safety, which has hindered the ability and speed to generate new and more adapted varieties. New technological advances have made it possible to increase the precision of genome modifications leading to a third generation of agricultural products. These technological advances rely on enzymes targeting specific genomic regions, making it possible to introduce mutations and new traits into the plant genome. Meganucleases, zinc-finger nucleases, transcription activator-like effector nucleases, and CRISPR/Cas9 are valuable tools that allow for specific genomic modifications. These tools have made it possible to develop new, safer varieties in a shorter timeframe. In this review, we explore the functional mechanisms of these new breeding tools, their advantages and drawbacks, and their potential to explore metabolic engineering and synthetic biology in plants.

Authors

Publication Details

Journal
Vegetable Research
Published
2025-01-01
DOI
https://doi.org/10.48130/vegres-0025-0005
Citations
2
Primary Topic
CRISPR and Genetic Engineering
Type
article
Field-Weighted Citation Impact
1.61
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article

Molecular tools for genome editing in plants: a synthetic overview

Júlio Carlyle Macedo Rodrigues, Simoni Campos Dias, Jéssica Carrijo, Nicolau Brito da Cunha et al.
2 citations
Vegetable Research
CRISPR and Genetic Engineering
1.61
article

Molecular tools for genome editing in plants: a synthetic overview

Júlio Carlyle Macedo Rodrigues, Simoni Campos Dias, Jéssica Carrijo, Nicolau Brito da Cunha, Giovanni R. Vianna, Fabrício F. Costa, Michel Lopes Leite, Elíbio Leopoldo Rech
article en
2 citations

Abstract

The modification of plant genomes is an essential step towards the development of new crops to increase food production. Initially, genome modification relied on conventional plant breeding and the introduction of genetic traits using crossing techniques to generate new varieties. In the 1980s, trans and cis modification allowed the incorporation of specific traits into plant genomes, largely due to the development of DNA delivery systems such as Agrobacterium and biolistics. This technological breakthrough has boosted a second generation of genetically modified crops that have had a major impact on agriculture. However, the stochastic nature of the DNA delivery systems, with little control over where the genome modification occurred, required regulatory measures to ensure environmental, human, and animal safety, which has hindered the ability and speed to generate new and more adapted varieties. New technological advances have made it possible to increase the precision of genome modifications leading to a third generation of agricultural products. These technological advances rely on enzymes targeting specific genomic regions, making it possible to introduce mutations and new traits into the plant genome. Meganucleases, zinc-finger nucleases, transcription activator-like effector nucleases, and CRISPR/Cas9 are valuable tools that allow for specific genomic modifications. These tools have made it possible to develop new, safer varieties in a shorter timeframe. In this review, we explore the functional mechanisms of these new breeding tools, their advantages and drawbacks, and their potential to explore metabolic engineering and synthetic biology in plants.

Vegetable ResearchVol. 5(1)
Zero hunger
Openalex Percentile: Top 18%
CRISPR and Genetic Engineering
1.61
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