Genetic parameters for image-based estimations of swine feet and leg conformation traits

The objectives of this study were to develop and evaluate a novel algorithm for image extraction of structural conformation traits and estimate variance components among skeletal conformation, growth, and herd retention traits. An Intel RealSense D435i camera was used to obtain left-side-view RGB images on individual purebred Duroc pigs (n = 846) at 156 d of age. Frames were selected by a trained swine evaluator when either the left front leg (n = 1056), left back leg (n = 888), or both left legs (n = 728) were present in the field of view and the respective foot pads from toe to heel were in contact with the ground. Selected images were processed through Apple Inc's image segmentation algorithm to extract the pig from the background. Segmented pig images were then processed through a novel algorithm developed in this study. The algorithm identified the leg and estimated 21 skeletal conformation traits from each leg. Steps for user intervention were added to assist the algorithm in identifying which leg(s) were present and the general location of each leg to increase the accuracy of leg identification and trait acquisition. The algorithm correctly identified at least one front and one back leg from an image for 99.9% and 98.0% of the pigs, respectively. Heritability estimates ranged from 0.01 to 0.33 for all conformation traits with the quadratic term for the curvature of the anterior side of the front and the height of the back leg having the highest heritability for each location (h2 = 0.33 and 0.30, respectively). Genetic correlations among image feet and leg conformation traits and production traits (finishing average daily gain, weight per day of age, and finishing feed efficiency) ranged from -0.37 to 0.19. Boars that remained in the breeding herd for longer than 200 d tended (P = 0.08) to have greater curvature of the front leg and lower (P = 0.07) angularity between the midpoint of the foot and the anterior point of the pastern and had significantly (P = 0.03) shorter distance between the pastern and the top of the shoulder than those that were removed prior to 200 d. Gilts that remained in the breeding herd for longer than 200 d tended (P = 0.08) to have less curvature of the back leg. The current study presents an algorithm that extracts novel, objective structural conformation traits and reports corresponding genetic and phenotypic parameters.

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Publication Details

Journal
Journal of Animal Science
Published
2025-01-01
DOI
https://doi.org/10.1093/jas/skaf103
Citations
1
Primary Topic
Animal Behavior and Welfare Studies
Type
article
Field-Weighted Citation Impact
2.35
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article

Genetic parameters for image-based estimations of swine feet and leg conformation traits

Zack Peppmeier, Mark Knauer, Jicai Jiang, Yijian Huang et al.
1 citations
Journal of Animal Science
Animal Behavior and Welfare Studies
2.35
article

Genetic parameters for image-based estimations of swine feet and leg conformation traits

Zack Peppmeier, Mark Knauer, Jicai Jiang, Yijian Huang, Suzanne M Leonard, Jan-Marie B Bartholomew
article en
1 citations

Abstract

The objectives of this study were to develop and evaluate a novel algorithm for image extraction of structural conformation traits and estimate variance components among skeletal conformation, growth, and herd retention traits. An Intel RealSense D435i camera was used to obtain left-side-view RGB images on individual purebred Duroc pigs (n = 846) at 156 d of age. Frames were selected by a trained swine evaluator when either the left front leg (n = 1056), left back leg (n = 888), or both left legs (n = 728) were present in the field of view and the respective foot pads from toe to heel were in contact with the ground. Selected images were processed through Apple Inc's image segmentation algorithm to extract the pig from the background. Segmented pig images were then processed through a novel algorithm developed in this study. The algorithm identified the leg and estimated 21 skeletal conformation traits from each leg. Steps for user intervention were added to assist the algorithm in identifying which leg(s) were present and the general location of each leg to increase the accuracy of leg identification and trait acquisition. The algorithm correctly identified at least one front and one back leg from an image for 99.9% and 98.0% of the pigs, respectively. Heritability estimates ranged from 0.01 to 0.33 for all conformation traits with the quadratic term for the curvature of the anterior side of the front and the height of the back leg having the highest heritability for each location (h2 = 0.33 and 0.30, respectively). Genetic correlations among image feet and leg conformation traits and production traits (finishing average daily gain, weight per day of age, and finishing feed efficiency) ranged from -0.37 to 0.19. Boars that remained in the breeding herd for longer than 200 d tended (P = 0.08) to have greater curvature of the front leg and lower (P = 0.07) angularity between the midpoint of the foot and the anterior point of the pastern and had significantly (P = 0.03) shorter distance between the pastern and the top of the shoulder than those that were removed prior to 200 d. Gilts that remained in the breeding herd for longer than 200 d tended (P = 0.08) to have less curvature of the back leg. The current study presents an algorithm that extracts novel, objective structural conformation traits and reports corresponding genetic and phenotypic parameters.

Journal of Animal ScienceVol. 103
North Carolina State University (US), Roanoke Rapids Graded School District (US)
Openalex Percentile: Top 16%
Animal Behavior and Welfare Studies
2.35
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