Impact of porous fins on thermal convection in a differentially-heated cubical chamber

Abstract Thermal transport enhancement can be achieved using various techniques. Nowadays, one of the very interesting and useful passive approaches is to use the porous fins for the classical heat transfer fluids. The objective of this research is to numerically investigate the impact of porous fins on convective heat transfer performance inside a differentially-heated cubical cavity. An effect of different characteristics including Rayleigh number (10 4 ≤ Ra ≤ 10 6 ), dimensionless fin length (0.2 ≤ l ≤ 0.8), dimensionless fin position (0.2 ≤ d ≤ 0.6), fin number (1 ≤ N ≤ 3), and porosity (0.8 ≤ ε ≤ 0.99) on liquid circulation and heat transfer performance has been studied. Mathematical model formulated using the Oberbeck–Boussinesq equations combined with the Brinkman-extended Darcy approach for the porous fins have been closed employing the additional restrictions. Governing equations have been worked out using the finite-difference technique and hybrid non-primitive variables including velocity and vorticity vectors. The results indicate that using porous fins enhances thermal energy transport by up to 50% compared to finless cavities. Moreover, a single porous fin placed close to the bottom surface ( d = 0.2) with a relative length of l = 0.6 is considered the best configuration for most cases for cubical cavities. It has been also found that porosity ranging from 0.8 to 0.99 has minor impact on heat transfer performance.

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Publication Details

Journal
Journal of Thermal Analysis and Calorimetry
Published
2025-03-28
DOI
https://doi.org/10.1007/s10973-025-14192-x
Citations
3
Primary Topic
Nanofluid Flow and Heat Transfer
Type
article
Field-Weighted Citation Impact
2.02
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article

Impact of porous fins on thermal convection in a differentially-heated cubical chamber

Hakan Fehmi Oztop, Xuan Hoang Khoa Le, Mikhail А. Sheremet
3 citations
Journal of Thermal Analysis and Calorimetry
Nanofluid Flow and Heat Transfer
2.02
article

Impact of porous fins on thermal convection in a differentially-heated cubical chamber

Hakan Fehmi Oztop, Xuan Hoang Khoa Le, Mikhail А. Sheremet
article en
3 citations

Abstract

Abstract Thermal transport enhancement can be achieved using various techniques. Nowadays, one of the very interesting and useful passive approaches is to use the porous fins for the classical heat transfer fluids. The objective of this research is to numerically investigate the impact of porous fins on convective heat transfer performance inside a differentially-heated cubical cavity. An effect of different characteristics including Rayleigh number (10 4 ≤ Ra ≤ 10 6 ), dimensionless fin length (0.2 ≤ l ≤ 0.8), dimensionless fin position (0.2 ≤ d ≤ 0.6), fin number (1 ≤ N ≤ 3), and porosity (0.8 ≤ ε ≤ 0.99) on liquid circulation and heat transfer performance has been studied. Mathematical model formulated using the Oberbeck–Boussinesq equations combined with the Brinkman-extended Darcy approach for the porous fins have been closed employing the additional restrictions. Governing equations have been worked out using the finite-difference technique and hybrid non-primitive variables including velocity and vorticity vectors. The results indicate that using porous fins enhances thermal energy transport by up to 50% compared to finless cavities. Moreover, a single porous fin placed close to the bottom surface ( d = 0.2) with a relative length of l = 0.6 is considered the best configuration for most cases for cubical cavities. It has been also found that porosity ranging from 0.8 to 0.99 has minor impact on heat transfer performance.

Journal of Thermal Analysis and CalorimetryVol. 150(8)
Chandigarh University (IN), Fırat University (TR), National Research Tomsk State University (RU), Tomsk Polytechnic University (RU), China Medical University Hospital (TW)
Openalex Percentile: Top 15%
Nanofluid Flow and Heat Transfer
2.02
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Impact of porous fins on thermal convection in a differentially-heated cubical chamber — Hakan Fehmi Oztop, Xuan Hoang Khoa Le, et al. · Journal of Thermal Analysis and Calorimetry (2025) | TGRS Research Map | TGRS